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Biscuit International: making logistics a piece of cake

Even a delicious cookie has smart logistics behind it. At its Broek op Langedijk facility, multinational Biscuit International operates its own transport fleet. Specialized software keeps transport planning under control..

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Archive Archive

Meat & Minds Summit: the future of meat processing

03 September 2026

From October 27 to 29, MULTIVAC, TVI and Handtmann will host the Meat & Minds Summit. The event focuses on the future of the meat and protein industry. Experts will discuss current developments, new technologies and ...

EU blocks Brazilian meat and honey

03 September 2026

The European Union is temporarily suspending imports of animal products from Brazil. The measure takes effect on September 3 and covers products intended for human consumption. Brazil is not yet included on the required ...

BRCGS updates meat module for audits

03 September 2026

BRCGS has updated the 2026 Meat Supply Chain Module. The new version applies to audits starting September 1, 2026. The changes clarify the scope, traceability, and supplier approval requirements. Testing, training, and s...

Study: 71% of canned seafood products lack origin transparency

02 September 2026

Clear European rules govern origin information for fresh seafood. The situation is different for processed seafood. Producers are not required to provide the same information about species, catch area and fishing method....

New import requirements for ginger and turmeric

02 September 2026

Import requirements for several food products will change on October 15. These include ginger, turmeric, and citrus fruits. Some products will require a new additional declaration on the phytosanitary certificate. The ne...

FNLI: Sugar tax costly and complex, health benefits unclear

02 September 2026

A tax designed to reduce sugar consumption while generating substantial revenue sounds straightforward. In practice, it is far more complicated. Food manufacturers must also consider product formulations, labels, inspect...

Tradefairs in food

01 September 2026

The food industry remains dynamic, with a full calendar of trade shows and events each year. Keeping track of everything takes time. That’s why we collect this information and present it in a clearly organised list—sorte...

Quality Seafood acquires Kraan’s Palinghandel

01 September 2026

Quality Seafood has acquired Kraan’s Palinghandel and will continue its operations as Maravea BV. The familiar faces will remain, but the organization will take on a new structure. The company is opting for separate proc...

European agri-food exports fall by 2 percent

01 September 2026

A larger trade surplus does not automatically mean export growth. European trade in agricultural and food products proves that once again. Total export value declined during the first half of 2026. Meanwhile, the trade s...

AI in the food industry: smarter production

01 September 2026

AI can help food companies work faster and more efficiently. Its greatest impact is currently in production and logistics. Raw material use, quality control, and inventory management also offer practical opportunities. R...

VleesNL opposes temporary employee ban

31 August 2026

The proposed temporary employee ban could have major consequences for the meat supply chain. According to VleesNL (MeatNL), it would affect more than 1,000 mostly smaller companies. The industry association wants to comb...

NVWA and Customs ready to enforce EUDR

31 August 2026

The European Deforestation Regulation is moving closer to everyday practice. This requires preparation from businesses, regulators, and stakeholders in producing countries. The Netherlands is continuing to develop a work...

Competition in the pork market intensifies

31 August 2026

The landscape of international pork trade is shifting again. Established trade flows are providing exporters with less certainty. A strong position today offers no guarantee for tomorrow. Companies face a broader and les...

KNS investigates safety of game steak

28 August 2026

A steak does not need to be cooked all the way through. However, that does raise food safety questions. The sides of thicker cuts, in particular, appear to heat up more slowly. KNS is therefore investigating exactly what...

Heat changes supermarket shopping behavior

28 August 2026

Extreme heat temporarily changes consumer shopping behavior. People postpone purchases but spend more at supermarkets. Preferences also shift toward light and convenient meals. At the same time, refrigeration, home deliv...