Digitization
Ondernemers sociëteit voedingsindustrie
B2B Communications
Wallbrink Crossmedia
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Poster potato, fruit and vegetables

For years we have been distributing the poster VLEES (MEAT) and the poster VIS (FISH) through the trade journal Voedingsindustrie. Last year we were regularly asked if we could make an extra poster, as several companies ..

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Intelligent robots increase the benefit from fresh produce

21 April 2021

Around the world, grading, sorting and assembling of fresh fruits and vegetables is done predominantly manually. “It would save companies a lot of time and costs if these time-consuming, dull and repetitive tasks were ca...

Concurrentie voordeel met de juiste tools

12 April 2021

Save the date! 05.05.2021: Forward21. Voor virtuele inzichten in digitalisering in de procesindustrie. Want het niet langer de vraag óf bedrijven digitaliseren, maar met welke ideale aanpak. De procesindustrie kent bijzo...

Zilver voor AI-oplossing Jamboflash

08 March 2021

Hoge kosten voor kwaliteitsborging, gebrekkige processen, slecht gebruik van grondstoffen; er zijn veel ongunstige scenario's voor levensmiddelenbedrijven. Kunstmatige intelligentie kan vele processen in de voedselverwer...

Axitour enables guided tours 'at a distance'

19 February 2021

Because of the coronavirus we are living in the 1.5 meter society. This makes guiding people around a location or during an event difficult and with the current lockdown it is even impossible. Axitour, a provider of comm...

A Manufacturing Execution System, Easy as pie?

12 January 2021

A Manufacturing Execution System (MES) is an information system for planning, monitoring and controlling production processes with a continuous character. It is the vertical, digital connection between the office and the...

DSM and TU Delft launch Artificial Intelligence Lab

12 January 2021

Royal DSM and TU Delft announced the establishment of the Artificial Intelligence Lab for Biosciences (the AI4B.io Lab). This lab is the first of its kind in Europe to apply artificial intelligence (AI) to the entire fie...

Companies are asking massively for GS1 barcodes

12 January 2021

Dutch companies are eager for GS1 barcodes. In the past year, over 4,500 new companies have signed up with GS1 Netherlands, because they want a unique barcode on their products for (online) sales. GS1 Netherlands now has...

Hygiene as a pillar for Eetgemak

16 November 2020

According to meal supplier Eetgemak, everyone deserves a fresh, healthy and tasty meal. The basis is good ingredients and the right recipe, but optimal hygiene during preparation is just as indispensable. Many Dutch p...

Getting over the corona ditch together

16 November 2020

We back-up everything. It must be packed in 'the cloud' in the meantime. I see a rental company for storage boxes, every loft filled with beautiful stuff (data), but also with a lot of unnecessary junk. If something goes...

Warm contacts

16 November 2020

Are you already getting used to Teams? I am not. I don't think I'll ever get used to it; I'm still a people person.  We miss so many moments of personal contact with each other; both in private life and at work. ...

EU project TRACK reaches almost 400 entrepreneurs

02 November 2020

How can European policy further support the European agri-food sector? That was the main question at the closing meeting of the TRACK project. The aim of this project was to promote the application of big data and to imp...

Robotic technology is here; sector hesitates

30 October 2020

If it were up to Erik Pekkeriet, human hands would make way for robots as much as possible in the production process. It can provide manufacturers with flexibility and leads to fresher and more sustainable food. Accor...

The grass is always greener next door...

12 October 2020

In my case, the above applies quite literally. Our lawn is a battlefield of various grasses, moss, dead spots and dandelions. The neighbours, on the other hand, can show off a tight, shortened, fresh green patch. Through...

Digitisation: Remove the kink(s) from the cable

12 October 2020

In the food industry we are often sidelined by stubborn equipment, faltering logistics or insufficient digital technology. There has to be a better way. Johan van Holland form Innius, Paul Bakker from Fanuc Benlux and Gu...

More efficiency for Bakery Fuite

12 October 2020

Automation makes processes on the factory floor more efficient. Through more insight into goods flows and stock, for example, as Bakery Fuite from Apeldoorn now experiences. The chance of mistakes is reduced and the bake...