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New Ant-nose sensor swiftly prevents food spoilage

A new development in the world of sensors, the Ant-nose, offers exciting possibilities for the food industry. This electronic nose operates using a single antenna and relies on graphene oxide to detect volatile organic c..

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Archive Archive

Food industry accelerates automation due to labor shortages

21 October 2024

The persistent labor shortage is pushing the Dutch food industry to accelerate investments in automation. This technological advancement is necessary to boost productivity and strengthen their competitive position. "Acce...

AI “Next Level” in Food and Retail

17 October 2024

Are you a CEO or decision-maker in a food production company? Join us on November 7th for the annual Retail meets Foodindustrie event by Foodindustrie Experts, where top speakers and trendwatchers will guide you into the...

Online edition October 2024: Smart Food Manufacturing

14 October 2024

Read insights from the roundtable discussion with six experts on the opportunities and challenges of smart food manufacturing. Trendwatcher Adjiedj Bakas shares his unique perspective on how we perceive...

Column Judith Witte: Bite meter

14 October 2024

Bzziep-bzziep goes my watch. I glance at the screen. The number 10,000 lights up. You're probably already connecting the dots. (Yes, it’s the pedometer.) My watch is super smart. It knows how many meters of elevation ...

Who wants to move forward must invest: robotics and vision technology

14 October 2024

The food industry is facing numerous challenges: shortages of raw materials and resources, rapidly changing consumer trends, and a lack of (skilled) personnel, just to name a few. What role can high-tech solutions, robot...

Westfort delivers top performance with new production facility

14 October 2024

Weighing and labeling fresh meat products for a large number of supermarket branches automatically, at branch level, was the wish of Westfort Vleesproducten in September 2023. In less than four months, the latest generat...

Column Martijn Pattje: A ticking time bomb

14 October 2024

Imagine… you have a leaking heart valve. You need surgery. In that case you wouldn’t say, “Oh well, let’s wait and see, maybe it’ll be fine.” As a person, you’d want to get it sorted as quickly as possible, no matter how...

7 technologies for building a smart factory

14 October 2024

Digitalization is a process; it often takes place through a series of small, strategic improvements, with companies gradually adapting and optimizing their infrastructure. In this article, we present 7 essential elements...

Lotgering boosts productivity with smart automation

14 October 2024

Lotgering, a leading producer of high-quality meat for dogs and cats, faced a significant challenge in their packaging process. The outdated packaging machine no longer met the demands of their modern production environm...

Column IJsbrand Velzeboer: Autocalypse on the production floor

14 October 2024

Automation brings many benefits to a company. Processes become more efficient, the workload is reduced, and you save costs by needing fewer employees. But there is a catch... Do you know John? He was a veteran. A bit ...

AI and robotics take center stage in the Vision+Robotics Track

14 October 2024

The ‘Vision + Robotics’ program at Wageningen University & Research (WUR) focuses on computer vision, robotics, and artificial intelligence (AI). On September 17th, the program’s researchers guided over 120 participa...

Smart Industry Assessment at Bieze Food Group

14 October 2024

Bieze Food Group is the first company in the food industry to use the Smart Industry Assessment. IT Director Evert Nijkamp was closely involved in the process and shares his experiences. The company was guided by Sina Sa...

How automation drives growth in the food & beverage industry

23 September 2024

Are obstacles putting pressure on your profitability and business operations? This eBook provides insights into what automation is, how successful companies are leveraging it, and the benefits it can offer. Automation...

The added value of using robots

17 September 2024

Attracting new production staff and retaining current employees is becoming increasingly difficult. In some cases, the latter is simply not feasible. Employees retire, become chronically ill, or relocate. If they resign ...

FF Chemicals selects DNA Services as new IT partner

09 September 2024

FF Chemicals, a family-owned company based in Werkendam, specializing in the production of organic acids and salts for the food and feed industries, has chosen DNA Services as their new IT partner after a thorough select...