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Construction: Important considerations for food entrepreneurs

You want to expand or renovate. So, you decide to build! Once you’ve made that decision, questions start arising. What materials will you choose? Are they sustainable? How does this choice affect fire safety? What about ..

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New dairy trend: Kerry launches hybrid dairy-oat range

22 March 2024

Kerry Dairy Consumer Foods is bringing a fresh impulse to the dairy market with the introduction of Smug Dairy, a new chilled brand line that combines dairy and oats. This move is seen as a first in its category in the U...

Protein farmers facing pressure from price drops

22 March 2024

The Dutch agricultural sector is renowned for its innovation and sustainability, traits that are crucial in today’s food industry. However, recent developments suggest that even the most progressive sectors are not immun...

EU commits to deforestation-free products by 2025

21 March 2024

The European Union is taking a significant step forward in the battle against global deforestation. Starting December 30, 2024, the new Regulation for Deforestation-Free Products will come into effect. This initiative, a...

TopCLOSE: Innovation in packaging

21 March 2024

MULTIVAC introduces an innovative solution for sealing trays, specifically designed for packaging berries, showcased at Anuga FoodTec. This new method, TopCLOSE™, employs self-adhesive labels to seal trays in a simple, s...

Sharing sustainability data: GS1 takes the lead

20 March 2024

The Dutch food industry faces a critical challenge: integrating sustainability into every step of the production chain. A recent development emphasizes the sharing of sustainability data, with GS1 Netherlands playing a k...

Millions for the future of onshore fishing industry

20 March 2024

Minister Piet Adema of Agriculture, Nature, and Food Quality (LNV) has recently taken a significant step in supporting the Dutch fishing sector. He has approved the Fisheries Development Plan (VOP), a collaborative initi...

Monitor NVB: less food waste from bread and pastries

20 March 2024

The Dutch bakery industry is making considerable strides in reducing food waste. The Dutch Bakery Association (NVB) has recently announced that efforts to decrease waste streams and food waste are yielding positive resul...

Unilever bids farewell to ice cream division

19 March 2024

On March 19th, Unilever announced a significant shift in its corporate structure. This change involves the separation of its ice cream division and the introduction of an extensive productivity program. These moves are p...

Crisis in recycling industry: recyclate production falters

18 March 2024

The Dutch plastic sorting and recycling industry is facing immense pressure. Represented by the Vereniging Afvalbedrijven, the sector is warning of an impending crisis. This situation not only endangers climate goals but...

Marine biomass: Sustainable source for nutrition

18 March 2024

Innovative use of marine biomass plays a pivotal role in developing sustainable products. Low trophic marine species, such as mussels, are a key element in this. They do not require agricultural land or freshwater source...

Grant fuels digital transformation in vegetable chains

15 March 2024

A consortium led by the Rotterdam School of Management and Docklab has recently been awarded a grant of nearly half a million euros. This grant will be used for a project focusing on the digitalization of AGF (Potatoes, ...

Jumbo to cease meat promotions

15 March 2024

The Dutch supermarket chain Jumbo has announced it will cease meat promotions across all its stores and online. This initiative signals a significant shift in the supermarket landscape. It forms part of Jumbo's strategy ...

Agrobots: the future of sustainable agriculture

14 March 2024

The Dutch agricultural and horticultural sector is on the brink of a significant transition. The aim of this change is to balance nature and agriculture. Playing a key role in this development are advanced agricultural r...

New range of slicers at Anuga FoodTec

14 March 2024

At Anuga FoodTec 2024, MULTIVAC is unveiling a versatile range of slicers for the food industry, from accessible entry-level models to high-capacity machines, aimed at small to large food processing businesses. The new P...

Sustainable steam production with tax benefits

14 March 2024

In 2020, at Scharff Techniek’s initiative, the sustainable asset 'electric steam boilers' was included for the first time in the Energy List, allowing companies to receive tax benefits when making steam production more s...