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PPWR: New packaging requirements from August 12

The first new PPWR rules will apply from August 12, 2026. Producers and importers may then only place packaging on the EU market with a valid EU Declaration of Conformity. Food companies therefore need to determine their..

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Archive Archive

Albert Heijn deploys AI to reduce bread waste

05 May 2026

Albert Heijn is rolling out a new approach to tackle food waste in its bakery section. The supermarket is combining smart baking with dynamic pricing across all stores. Using AI, the assortment of bread products is bette...

Farmed salmon origin often unclear, despite certification

04 May 2026

Salmon is an important product within the Dutch fish supply chain. Processors and retailers make extensive use of certification schemes such as ASC and GGN. These labels play a role in procurement, positioning, and commu...

Investments in food and agri are increasing

01 May 2026

Investeringen in landbouwonderzoek blijven wereldwijd toenemen. Nieuwe cijfers van FAO laten zien dat publieke R&D-systemen stabiel doorgroeien. Tegelijk groeit het aantal onderzoekers sneller dan de beschikbare budg...

More than 3 in 10 companies fail to meet OSH requirements

01 May 2026

More than three in ten companies in the Netherlands do not have their occupational safety and health (OSH) basics in order. As a result, they are not meeting a legal obligation and employees are exposed to unnecessary ri...

Starting entrepreneurs struggle with administration and taxes

30 April 2026

Many starting entrepreneurs begin with energy, plans, and confidence in their idea. The first customers, products, or services often receive all the attention. At the same time, the business fundamentals are often overlo...

Mandatory video surveillance in German slaughterhouses

30 April 2026

The German government is taking a next step in overseeing slaughterhouses. The cabinet has approved mandatory video surveillance in large slaughter facilities. This places greater emphasis on control in the final stage o...

Protein trend continues to push whey powder prices higher

30 April 2026

The price of food-grade whey powder is rising rapidly and has reached a record level. At approximately €1,700 per tonne, prices are historically high. Since the start of this year, prices have increased by more than 50%....

Revolutionary membrane cleaning with Ultrasil™ Connected

29 April 2026

Ultrasil™ Connected is Ecolab’s latest innovation in membrane cleaning. It helps dairy processors clean more intelligently and efficiently by combining scientifically developed chemistry with 24/7 digital monitoring and ...

Food sector vulnerable due to dependence on natural gas

29 April 2026

The Dutch food industry remains sensitive to fluctuations in the energy market. The war with Iran once again highlights how heavily the sector relies on fossil energy. This dependence continues to affect costs, investmen...

Pressure on Belgian food industry increases

29 April 2026

On paper, the Belgian food industry remains a strong player, but underlying signals are becoming more concerning. Behind stable figures, pressure on costs, demand, and competitiveness is rising. Industry association Fevi...

Veggie burgers healthier, but fat content remains high

29 April 2026

Veggie burgers are evolving rapidly within the Dutch market. Both nutritional value and taste are showing improvement. This is evident from a test by the Consumentenbond, conducted across private label and A-brands. Manu...

Organic food once again significantly more expensive

28 April 2026

The price gap between organic and conventional food has increased again. Consumers pay an average of 66% more for organic products. This is evident from a recent price survey by the Dutch Consumer Organization across 13 ...

Wheat bran: from by-product to egg replacer

28 April 2026

Wheat bran is produced in large volumes worldwide, yet remains underutilized in food applications. This is despite its content of valuable proteins. Research from the University of Groningen shows that this by-product ha...

Strawberry consumption continues to rise in the Netherlands

24 April 2026

The Dutch strawberry market is clearly on the rise. Both consumption and production have shown steady growth for years. Popularity is increasing rapidly, especially among younger consumers. At the same time, cultivation ...

Acute hunger rises and puts pressure on food markets

24 April 2026

The number of people facing acute hunger has doubled over the past ten years. In 2025, this affected 266 million people worldwide. At the same time, risks to food markets are increasing due to conflicts, climate change, ...