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Construction: Important considerations for food entrepreneurs

You want to expand or renovate. So, you decide to build! Once you’ve made that decision, questions start arising. What materials will you choose? Are they sustainable? How does this choice affect fire safety? What about ..

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Archive Archive

Aptean: Insight into what really happens in your factory

08 April 2024

With Aptean's food-specific solutions, you streamline and optimize your production environment, enabling immediate response to changing regulatory demands and consumer preferences. By integrating the right combination of...

Jansen Techniek: Elevating your production?

08 April 2024

At Jansen Techniek, we conceptualize, design, build, and maintain tailored solutions for your production needs. Our Robotic Operator (R-OP) will be showcased at the Food Tech Event, where it replaces a human operator, pr...

Shocking images on meat don’t make an impact

04 April 2024

Various animal rights organizations are advocating for the use of shocking images on meat packaging in supermarkets. However, a recent poll conducted by Radar indicates that 75% of respondents would not buy less supermar...

Dutch consumer opts for more sustainable products

04 April 2024

Increasingly, people are opting for products with more sustainable certification. This trend is highlighted in the annual Monitor Keurmerken Retail by Circana, showing significant growth in the sale of foods with sustain...

Record participation in the Meat & Dairy-Free Week

04 April 2024

An impressive 20% of the Dutch population participated in the seventh edition of the National Meat & Dairy-Free Week, which took place in 2024 from March 4th to 10th. With a record number of 2.8 million participants,...

The intriguing world of global food production

03 April 2024

The new series "Food for Thought", created by Kadir van Lohuizen and Doke Romeijn, sheds light on the complex and often surprising world of global food production. This series follows Van Lohuizen's earlier work "De Voed...

Most read articles March 2024

03 April 2024

March 2024 witnessed dynamic shifts and intriguing trends in the food and recycling industries, and we've compiled a list of the ten most read articles for you. These range from significant changes in recycling legislati...

Spectacular relocation cooling system at Ameco

03 April 2024

On Friday, March 29th 2024 vakblad Voedingsindustrie had the unique opportunity to witness a remarkable event at Ameco BV in Apeldoorn: the relocation of their new sustainable cooling system. This marked a critical momen...

Protein Monitor: meat and dairy still favourites

02 April 2024

Dutch consumers continue to favour meat and dairy, as recent research indicates. Wageningen Economic Research conducted the first Protein Monitor on behalf of the Ministry of Agriculture, Nature and Food Quality (LNV). T...

St. Paul to acquire Royal ERU

02 April 2024

St. Paul intends to acquire Royal ERU. This significant move, awaiting approval from the Authority for Consumers and Markets (ACM), signals a strategic shift in the industry. The deal follows an earlier collaboration ini...

Understand Nutri-Score better with new campaign

02 April 2024

The Ministry of Health, Welfare and Sport (VWS) launches the 'Kijk, vergelijk & kies' (Look, compare and choose) campaign on April 2, 2024. This initiative is a response to the recent legal implementation of the Nutr...

Jumbo sells peppers and cucumbers without plastic packaging

02 April 2024

Jumbo Supermarkets has announced that they will now sell red bell peppers, cucumbers, and soon spring onions from Dutch soil without plastic packaging in their over 700 stores and on their online platform. This initiativ...

Where are the alternatives for harmful PFAS?

29 March 2024

The potential European ban on PFAS, set to possibly come into effect in 2025, is pressuring Dutch scientists and industrialists to find alternatives for these harmful substances. PFAS (per- and polyfluoroalkyl substances...

Tighter standards for water use in Belgian food production

29 March 2024

The Belgian federal government has implemented stricter standards for water used in food production. This decision focuses on reducing the presence of PFAS and perchlorate in water for food and beverage production. These...

Dutch Supermarkets chart the course of the protein transition

29 March 2024

Dutch supermarkets have taken a significant step in the protein transition. For the first time, they have collectively published the ratio of plant-based to animal proteins in their sold products. This survey reveals tha...