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PPWR: New packaging requirements from August 12

The first new PPWR rules will apply from August 12, 2026. Producers and importers may then only place packaging on the EU market with a valid EU Declaration of Conformity. Food companies therefore need to determine their..

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Archive Archive

Drought impacts the chain from farming to processing

05 August 2026

The ongoing drought is affecting nearly all agricultural and horticultural sectors. LTO Nederland reports lower yields, declining quality, and growing concerns about livestock feed supplies. Logistics and agricultural ma...

Column Saskia Stender: Trust cannot be automated

04 August 2026

The other day, I came across another one of those wonderful statements on LinkedIn: “In the age of AI, trust will become the most important factor for success.” I couldn’t help but smile. As if that were something new. ...

Hygieneplan acquires FoodGuard

04 August 2026

Hygieneplan has acquired FoodGuard. This strategic move brings together both organizations’ knowledge, experience, and expertise in industrial cleaning, hygiene, and food safety. The acquisition strengthens Hygieneplan’s...

On the way to PlanetProof grows in crop production and trade

03 August 2026

On the way to PlanetProof strengthened its position within the agricultural supply chain in 2025. The certification scheme expanded its reach in crop production. More trading companies also became involved. In the livest...

Is more protein always better?

03 August 2026

High-protein products are becoming increasingly common in supermarkets. In the United States, 61 percent of consumers increased their protein intake in 2024. In 2019, that figure was 48 percent. Manufacturers responded b...

Global supply keeps hog market under pressure

30 July 2026

The Dutch hog sector is shrinking, but prices are not moving higher. European production is growing and continues to pressure the market. Dutch exports of market hogs and piglets are also falling sharply. Ample global su...

Dutch-grown quinoa heads to supermarket shelves

29 July 2026

Starting in August, Jumbo will sell quinoa grown in the Netherlands. The product will appear under its private label in stores. GreenFood50 supplies the quinoa, which is produced by Dutch growers. Jumbo has made a multi-...

Oversupply puts European dairy market under pressure

28 July 2026

Large butter and cheese inventories are delaying the dairy market’s recovery. Milk production is declining only slowly, keeping supplies high. High-fat dairy products in particular lost considerable value over the past y...

78% of Belgians want Nutri-Score on every packaging

27 July 2026

The voluntary use of Nutri-Score is under debate in Belgium. Political proposals focus on food packaging and advertising. One proposal would make the label mandatory on every package. Stricter advertising rules are also ...

De verborgen voetafdruk van ons voedsel

27 July 2026

Niet iedere maaltijd drukt even zwaar op klimaat en natuur. De impact hangt sterk samen met wat mensen eten en tot welke bevolkingsgroep zij behoren. Zo hebben jonge, hoogopgeleide mannen in steden gemiddeld de grootste ...

What are the health effects of local diets?

24 July 2026

Researchers from twelve countries are mapping local diets worldwide. Through the World Diet Initiative, they are also studying their health effects. Previous studies have already identified effects on inflammation, the i...

New plant-based plastic offers opportunities for food sector

23 July 2026

Biobased plastics are advancing rapidly, but practical use remains challenging. A material must be strong, resist moisture and break down after use. Researchers from Wageningen, Amsterdam and China have now taken a new s...

Private label? PPWR responsibility lies with the retailer

23 July 2026

Private label is not only about who makes the product. The name on the packaging also matters. If a retailer puts its own brand on a product, FNLI says that also comes with legal responsibility. This is relevant for food...

Most-read articles in the first half of 2026

23 July 2026

Which stories drew the most attention in the food industry in the first half of 2026? This top 10 brings together the topics that kept readers engaged: sustainability, automation, data-driven working, cooling, renovation...

Prevent product giveaway and reduce costs

23 July 2026

In the competitive food industry, every gram counts. Small deviations in filling weight can lead to significant product waste, unnecessary product giveaway, and consequently higher operational costs. These inefficiencies...