Sustainability
Ondernemers sociëteit voedingsindustrie
B2B Communications
Wallbrink Crossmedia
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Electrify your business with thermal energy storage

With ENERGYNEST, your company can store generated electricity, excess heat, or surplus steam and use it as heat at a later time—precisely when you need it. This tailored solution for the food industry ensures more effici..

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Van Rooi Group launches sustainability initiative Verde Varken

09 September 2024

Van Rooi Group has announced the establishment of Stichting Verde Varken, an initiative focused on improving animal welfare, environmental protection, and transparency within the pig farming industry. This launch is the ...

Why smart manufacturing companies choose hybrid steam boilers

05 September 2024

With the increasing focus on sustainability and cost savings, a hybrid steam boiler setup—where gas-fired and electric boilers work together—offers a practical solution. Many production companies still rely on gas-fired ...

Tackling plastic: 2 strategies for circular plastic by 2050

04 September 2024

TNO modeling indicates that the demand for plastic consumer packaging will increase by 17% if current consumption patterns continue. Applying circular strategies could reduce greenhouse gas emissions by 62% and decrease ...

Top 10 food industry news of August 2024

04 September 2024

In August 2024, the food industry focused on sustainability and technological advancements. Denmark introduced a CO₂ tax on meat and dairy, and the merger between JBT and Marel received approval. PALI Meat closed its Oss...

Sustainable Packaging Solutions at FACHPACK 2024

03 September 2024

At FACHPACK 2024, MULTIVAC will showcase sustainable packaging and labeling solutions, with a strong emphasis on automation, digitalization, and visual inspection. Tray packaging with various materials The T 305 tr...

CO2 calculation simplified with new tool

03 September 2024

Companies are required to calculate their CO2 emissions, partly due to legislation such as the CSRD. Regreener supports businesses in this task with the free Regreener Footprint Navigator, a new tool that helps companies...

Quality and innovation: Dutch Truffle in the food industry

02 September 2024

Truffles, delicious fresh truffles for everyone. Dutch Truffle was founded in 2006 out of a passion for truffles. What started with importing fresh truffles for personal use, friends, and local restaurants has grown into...

Food100 2024: 100 Dutch Food Innovators for a Sustainable Future

02 September 2024

For the eighth consecutive year, Food100 presents the 100 most influential Dutch food innovators. This list highlights individuals making significant contributions to a sustainable food system that offers healthier, more...

How 12 top certifications can strengthen your product portfolio

02 September 2024

Sustainability certifications play a crucial role in the food industry. These certifications set specific requirements for environmental impact, animal welfare, and social labor conditions, providing guidelines not only ...

Record spending on MSC-certified fish in the Netherlands

30 August 2024

In 2023, Dutch consumers spent €323.8 million on MSC-certified fish and seafood, marking a 5.1% increase compared to the previous year. The volume also grew by 3.1%, reaching 50,043 tons. These figures are highlighted in...

Vision report | Digital and sustainable transformation

30 August 2024

How advanced are Food & Beverage companies in their digital transformation concerning sustainability? In this report, we discuss the progress and challenges of this transformation with 8 professionals. The Food &a...

How graphene is tackling the fight against microplastics

29 August 2024

Our understanding of microplastics and the harm they cause continues to grow. Microplastics come from various sources that people and animals encounter daily and are being discovered in more and more places. For instance...

No increase in GM food sales despite rising prices

27 August 2024

In recent years, supermarket food prices have seen a significant increase, partly due to the conflict between Russia and Ukraine. Products that were primarily imported from these countries have become notably more expens...

PeelPioneers expands with new citrus peel factory in Spain

27 August 2024

PeelPioneers expands operations in Den Bosch and Spain to further develop circular processing of citrus peels. The Dutch company, founded by Sytze van Stempvoort, Lindy Hensen, and Bas van Wieringen, launched Europe’s la...

Protein transition: can the Netherlands keep the lead?

15 August 2024

The Dutch market for alternative proteins is on the verge of significant growth, with expectations that the sector will exceed €10 billion by 2030. Despite being globally recognized for its expertise in agriculture and b...