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Value loss remains a blind spot in the meat supply chain

Food loss in the meat supply chain is not just about waste. Products that remain safe and suitable for consumption can also lose value. That is one of the findings of the European Breadcrumb project. In the project, meat..

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Food100 2024: 100 Dutch Food Innovators for a Sustainable Future

02 September 2024

For the eighth consecutive year, Food100 presents the 100 most influential Dutch food innovators. This list highlights individuals making significant contributions to a sustainable food system that offers healthier, more...

How 12 top certifications can strengthen your product portfolio

02 September 2024

Sustainability certifications play a crucial role in the food industry. These certifications set specific requirements for environmental impact, animal welfare, and social labor conditions, providing guidelines not only ...

Bonduelle Group to Sell Salad Operations in France and Germany

30 August 2024

The Bonduelle Group has announced its intention to sell its packaged salad business in France and Germany. This decision follows a decade of declining salad consumption in these markets, exacerbated by inflation and heig...

Record spending on MSC-certified fish in the Netherlands

30 August 2024

In 2023, Dutch consumers spent €323.8 million on MSC-certified fish and seafood, marking a 5.1% increase compared to the previous year. The volume also grew by 3.1%, reaching 50,043 tons. These figures are highlighted in...

Vision report | Digital and sustainable transformation

30 August 2024

How advanced are Food & Beverage companies in their digital transformation concerning sustainability? In this report, we discuss the progress and challenges of this transformation with 8 professionals. The Food &a...

How graphene is tackling the fight against microplastics

29 August 2024

Our understanding of microplastics and the harm they cause continues to grow. Microplastics come from various sources that people and animals encounter daily and are being discovered in more and more places. For instance...

Partnership Groot Holland and Vocking Vleeswaren

29 August 2024

Groot Holland and Vocking Vleeswaren, two well-established family businesses in the meat products industry, have decided to join forces. This strategic partnership focuses on developing new products and strengthening the...

A hybrid meatball encourages more conscious eating

28 August 2024

Recent deelde data-analist Nielsen het bericht dat de verkoop van vleesvervangers dit jaar weer in de lift zit. Dat is verrassend na twee jaar van stagnatie. De prijs en kwaliteit van vegetarische alternatieven zijn al j...

No increase in GM food sales despite rising prices

27 August 2024

In recent years, supermarket food prices have seen a significant increase, partly due to the conflict between Russia and Ukraine. Products that were primarily imported from these countries have become notably more expens...

PeelPioneers expands with new citrus peel factory in Spain

27 August 2024

PeelPioneers expands operations in Den Bosch and Spain to further develop circular processing of citrus peels. The Dutch company, founded by Sytze van Stempvoort, Lindy Hensen, and Bas van Wieringen, launched Europe’s la...

New Operational Director at HAK

27 August 2024

Janneke van Renterghem (37) will begin her role as the new Chief Operations Officer at vegetable and legume manufacturer HAK on August 29, 2024. She will also join the Management Team. Over the past few years, she has ga...

Food industry forecasts 1% production decline in 2024

26 August 2024

ING Research predicts a 1% decline in food industry production for 2024. This is a downward adjustment from earlier forecasts made at the start of the year. Analysts, however, expect production volumes to recover in the ...

Arla and Sodiaal: early life nutrition gets a new boost

26 August 2024

Arla Foods Ingredients (AFI) is experiencing rapid growth and is expecting a capacity shortage at its Danmark Protein and ARINCO facilities in Denmark. To enable further expansion, Arla is transforming the ARINCO plant i...

Vion eliminates 165 jobs in the Netherlands due to reorganization

26 August 2024

Vion, the international meat processor, will cut 165 jobs in the Netherlands. This was communicated to part of the staff on Wednesday, August 21. Around 45 employees will face forced layoffs, while other positio...

Lidl introduces new minced meat mix with pea protein

22 August 2024

Lidl is taking an innovative step in the Dutch food industry by introducing a partially plant-based minced meat mix. This product, consisting of 60% beef and 40% pea protein, offers a sustainable option for ground meat e...