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2025 Trend Report for the Food and Beverage Industry

2025 promises to be a transformative year for the food and beverage sector. Strengthen your business strategy and gain a lasting competitive edge with this practical guide to the industry’s most significant challenges an..

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Archive Archive

Twintig oplossingen voor de food branche

10 January 2017

De wereldbevolking groeit, het klimaat staat onder druk. Betaalbare gezonde voeding is het wereldvraagstuk van de toekomst. Aan de ene kant zie je grote bedrijven die betaalbare voeding voor de massa produceren. Die zijn...

Supporting research and innovation

14 November 2016

On 28 October, the Eat2Move centre of excellence opened its innovation hub for nutrition and exercise. It is designed for companies that are developing products or services for specific target groups such as athletes or ...

Considerable savings

14 November 2016

It’s now almost a year since the Nocospray disinfection concept obtained Ctgb authorisation as a biocide; a good time to take stock of the current situation. “One important finding has been that disinfecting productio...

Decay of vacuum-packed fresh meat

14 November 2016

Vacuum packaging protects meat against contamination during storage and transport, and slows down microbiological spoilage. By also gradually reducing the temperature during transport, it is possible to keep the meat mic...

‘The problem is, you can’t see it'

14 November 2016

Everything can go without a hitch for years: low microbiological values, passing ATP tests with flying colours...until an unexpected outbreak of microorganisms occurs. This is a sign of the presence of biofilm, an invisi...

‘R-CIP is the future’

14 November 2016

In the food industry, hygiene is inextricably linked to food safety. Food safety is a hot topic, which means that cleaning and disinfection is too. Here, experts highlight the most important trends: the broadening and de...

‘Healthy food is the key trend'

14 November 2016

Adjiedj Bakas (1963) is one of the Netherlands’s leading trendwatchers. He studied communication science at Utrecht University and worked as an advisor to KLM and NOS. He then embarked on a new path, evolved into a trend...

Verdienkracht & vooruitgang

11 October 2016

‘Met Smart Industry is binnen vier jaar een extra economische groei van 1% mogelijk. In het MKB kunnen honderdduizenden nieuwe banen worden gecreëerd.’ Dat voorspelt FME (de ondernemersorganisatie voor de technologische ...

The plant-based protein market

11 October 2016

The Green Protein Alliance wants to significantly boost the consumption of plant-based proteins. That is not only better for humans and the environment, but also opens up new market opportunities, according to the partic...

End of line packaging & storage

11 October 2016

Are you looking for the complete package? Not just a material handling & storage partner, but also a proactive organisation that focuses on your distinctiveness and can supply turnkey solutions?  Your company...

Better hygiene using less water

11 October 2016

It seems almost too good to be true: an optimal and hygienic cleaning method using less water. But, thanks to Undine® by Innovative Water Concepts (IWC), it really is possible. The technique is based on a simple princ...

Automation projects at Bolletje

11 October 2016

Holding on to its products’ tradition of craftsmanship while also being recognised for innovation and expressiveness – that’s what Bolletje demonstrated it had been able to do last year when it won the FNLI Brand of the ...

Intelligent robots on the work floor

11 October 2016

Big data, smart industry, IoT, cloud robotics, virtual and augmented reality – none of this is science fiction any more. Aiming to keep it all as simple as possible, this article ‘merely’ explores the trends and developm...

World Food Center

13 September 2016

Het World Food Center (WFC) in Ede wordt een plek waar mensen, bedrijven en het onderwijs de voedselwaardeketen kunnen ‘beleven’ door te horen, zien, voelen, proeven en ruiken, een plek ook waar het bedrijfsleven en kenn...

Natuurlijke producten

13 September 2016

Smoky Light, exclusief dealer van Red Arrow Products, richt zich steeds meer op natuurlijke producten. De Natuurlijk Gerookte Ingrediënten zijn gerookt met rook die afkomstig is van verschillende soorten hardhout of mesq...