FOODPROCESSING
Ondernemers sociëteit voedingsindustrie
B2B Communications
Wallbrink Crossmedia
Check this out

2025 Trend Report for the Food and Beverage Industry

2025 promises to be a transformative year for the food and beverage sector. Strengthen your business strategy and gain a lasting competitive edge with this practical guide to the industry’s most significant challenges an..

Read more

Shortlinks

Archive Archive

Tolerances

08 March 2021

During a Green Belt course, I was immersed in the statistics of tolerances on the production process and their impact on the final product. Conclusion: a better adjustment of your equipment ensures that less faulty produ...

New packaging line for asparagus grower Teboza

08 March 2021

The Dutch love asparagus. The demand for peeled asparagus in particular continues to rise, notes Teboza, an asparagus grower in Limburg. Thanks to a new packaging line, larger volumes of the white gold can find their way...

An optimal food label for allergy information

08 March 2021

Communication experts from the Faculty of Humanities, experts from the UMC Utrecht and TNO researchers developed a proposal for an optimal food label where people with an allergy or intolerance can easily find the releva...

Save time with a packaging line

08 March 2021

The Dutch company Simons Halal Food has seen a continuous growth in turnover. This made a new packaging line necessary. Not only are larger volumes of Halal sausages and meat products leaving the production floor, but th...

Providing perfect work, that's what counts

08 March 2021

People in the food processing industry probably know him: Jack Pluim. For years he was known as 'Jack the Kitter'. Replacing sealants in renovation projects with clean new ones: that was - and still is - one of his speci...

MAP packaging creates certainty

08 March 2021

Production lines that stand still, products that are spoiled early and returned; these are things that every food producer wants to avoid. "We support food producers who work with MAP packaging (Modified Atmosphere Packa...

Pack with Impact

08 March 2021

The quest for sustainable food packages is complex and can only succeed with an integrated approach. And although the use of plastic packages is increasingly questioned, it is often still the best option to keep many foo...

Growth EU seaweed market leads to cultivation at wind farms

04 March 2021

Europeans are eating more and more seaweed and this is leading to a strong growth of the European seaweed market. It currently accounts for €840 million, compared to a world market of €8.4 billion. By 2030, the turnover ...

Increase your knowledge of processing and packaging

02 March 2021

In March, MULTIVAC's Summit 2021 will start covering all aspects of food processing and packaging. The first two virtual events, from 8 to 11 March 2021, will focus on "Sustainability & Digitization" and "Solutions f...

Assortment of Maaslander completely vegetarian

01 March 2021

The entire Maaslander assortment will be completely vegetarian. Maaslander has also reached another milestone: it is the first player in the cheese category to switch to fully recyclable plastic packaging, which contains...

New Toolbox helps to make food systems choices

26 February 2021

Wageningen University & Research and KIT Royal Tropical Institute have developed a toolbox for food systems decision-making. This box provides practical tools for policy makers, NGOs and researchers, in the form of a...

The role of doors in food safety

23 February 2021

An important part of ensuring food safety is monitoring the temperature of the products throughout the process. This is achieved by sealing the conditioned areas airtight with properly insulating door. Food safety acc...

7 European countries want to ease Nutri-Score usage

15 February 2021

The competent authorities of Belgium, Germany, France, Luxembourg, the Netherlands, Spain and Switzerland announce an internationally coordinated cooperation to facilitate the use of the Nutri-Score nutrition label on th...

UK wants health certificate for dairy imports

11 February 2021

Dutch dairy products must carry a health certificate to be allowed into the UK from 1 April. Active enforcement and monitoring on the British side of the border starts from 1 July.  Waiting days The veterinary...

Empack 2021 moved to September 8 & 9, 2021

10 February 2021

The upcoming physical edition of the packaging trade fair Empack has been moved to 8 & 9 September 2021. The trade fair was scheduled to take place on 31 March and 1 April 2021 in Brabanthallen 's-Hertogenbosch, but ...