NEWS
Ondernemers sociëteit voedingsindustrie
B2B Communications
Wallbrink Crossmedia
Check this out

PPWR: New packaging requirements from August 12

The first new PPWR rules will apply from August 12, 2026. Producers and importers may then only place packaging on the EU market with a valid EU Declaration of Conformity. Food companies therefore need to determine their..

Read more

Shortlinks

Archive Archive

More than simply applying a sticker

24 June 2025

Labeling a product is more than just applying a sticker. There are many factors to consider when choosing the right labeling system. Determining the right criteria in advance prevents the labeling system from becoming a ...

Crickets on the shelf: KRIKET launches in the Netherlands

24 June 2025

The Belgian company KRIKET is bringing its cricket-based products to the Netherlands. Its muesli bars, protein bars and granolas, all made with cricket powder, are now available at Holland & Barrett and Bever. The in...

Upcycling map charts global food side streams

24 June 2025

Food industry companies can now connect more easily in their search for upcycling partners. On International Upcycling Day, the Global Food Upcycling Map was launched — a digital tool designed to give collaboration in th...

Merick Schoute: 'It’s all about creating awareness'

23 June 2025

At the end of our interview with Vakblad Voedingsindustrie, Merick Schoute from Holie’s humbly says they were ‘lucky to break through.’ But that couldn’t be further from the truth: a creative mindset, smart strategy, a s...

Online edition: Refrigeration & Freezing | Construction & Renovation

23 June 2025

“They got ridiculously lucky,” says Merick Schoute from Holie’s at the end of the interview with Vakblad Voedingsindustrie. But that couldn’t be further from the truth: a creative mindset, sharp strat...

Column Judith Witte: Heat stress

23 June 2025

With all the heated debates surrounding the fall of our government, you’d almost miss the other news: the Netherlands now has a Heat Plan! According to KNMI and RIVM, we're in for some tough times. The number of tropical...

Cooling and freezing: not just about keeping things cool

23 June 2025

A conversation about cooling and freezing, especially when it comes to how systems work and how buildings retain cold, can easily turn into a highly technical deep dive. Fortunately, Ward Bliemer from Willemsen Isolatieb...

Monitoring Tool IN-SITE CIP optimizes CIP Processes

23 June 2025

Why consume more than necessary? Christeyns presents IN-SITE CIP, a smart monitoring solution designed to optimize CIP processes. The IN-SITE CIP software integrates seamlessly with existing PLC systems and collects, ana...

Michael Lewis Company tackles energy challenge

23 June 2025

Grid congestion can limit opportunities for growth. And yet, logistics service provider Michael Lewis Company managed to more than double its freezer capacity, while using less energy than before. The secret? Greater eff...

Yme Kuiper renovates with confidence

23 June 2025

Yme Kuiper, based in Heerenveen, has been part of the food industry for 166 years. This family business, specializing in dried fruits, nuts, and seeds, continues to grow alongside the market, its customers, and evolving ...

Build for the future with a scalable ERP solution

23 June 2025

From Belgian baking tradition to a global favourite: for nearly 50 years, Poppies Bakeries has been delighting people with cakes and cookies. With 13 bakeries across Europe and the US and over 1,300 employees, this baker...

Food Matters Live comes to Rotterdam

23 June 2025

For the first time in its history, the highly successful UK and Ireland-based event ‘Food Matters Live’ will set foot on the European mainland — and it’s chosen no less than the Netherlands: a global frontrunner in food ...

In Good Company with Aptean

23 June 2025

Aptean connects experts and businesses in the food and beverage industry to collectively build more efficient processes, intelligent technology, and sustainable growth. See how your company can adapt and thrive. Trans...

Van der Lee expands freezing capacity

23 June 2025

While many fish companies in Urk are heading one way (towards salmon), Van der Lee Seafish prefers to go in the other direction (value-added products). A choice that has paid off well. With substantial growth in recent y...

The power of temperature in shelf life

23 June 2025

With summer temperatures increasingly reaching extreme highs, we’re being confronted with a simple truth: temperature is a key factor in the shelf life of food. Even minor temperature fluctuations can have a major impact...