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A sustainable and resilient food system

The food industry is transforming due to climate change, technology, and AI. Sustainability and innovation are essential for the industry's future. Companies must adapt to stay ahead. The food and beverage industry is..

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Archive Archive

Column Ceel Elemans: Embracing responsibility

08 April 2024

After years of work by the European Commission, the Corporate Sustainability Due Diligence Directive (CSDDD) is almost a reality. Recently, the EU member states, following initial resistance, reached an agreement. The di...

Food Tech Event 2024: Innovation in food technology

08 April 2024

The Food Tech Event is the trade fair for managers and professionals in the food industry: discover the latest innovations and technological developments. The fair's slogan: Technology nourishes the future of the food in...

Measuring pH in food: theory and pitfalls

08 April 2024

The pH value is one of the units of measurement used to characterize a food product. Usually, this value is considered simple to measure and is added to the list of analyses to be performed. However, don't be misled: thi...

Food Tech Event 2024 with 21 OSV Members

08 April 2024

You might have noticed: at the Food Tech Event in the Brabanthallen, ’s-Hertogenbosch, we are present alongside 21 OSV members, occupying a quarter of the exhibition floor. We are quite pleased with this accomplishment. ...

Column Saskia Stender: Dare, do, persevere

08 April 2024

In the world of the food industry, innovation is often viewed as the golden ticket to success. However, and this is a big however, there are significant hurdles along the way. What's holding people back from stepping up ...

Online edition Food Tech Event 2024

08 April 2024

The need for continuous availability of food and greater convenience requires faster, more efficient and sustainable processes with minimal waste. Innovation of technology and continuous development in ...

Shocking images on meat don’t make an impact

04 April 2024

Various animal rights organizations are advocating for the use of shocking images on meat packaging in supermarkets. However, a recent poll conducted by Radar indicates that 75% of respondents would not buy less supermar...

Record participation in the Meat & Dairy-Free Week

04 April 2024

An impressive 20% of the Dutch population participated in the seventh edition of the National Meat & Dairy-Free Week, which took place in 2024 from March 4th to 10th. With a record number of 2.8 million participants,...

Dutch consumer opts for more sustainable products

04 April 2024

Increasingly, people are opting for products with more sustainable certification. This trend is highlighted in the annual Monitor Keurmerken Retail by Circana, showing significant growth in the sale of foods with sustain...

Spectacular relocation cooling system at Ameco

03 April 2024

On Friday, March 29th 2024 vakblad Voedingsindustrie had the unique opportunity to witness a remarkable event at Ameco BV in Apeldoorn: the relocation of their new sustainable cooling system. This marked a critical momen...

Most read articles March 2024

03 April 2024

March 2024 witnessed dynamic shifts and intriguing trends in the food and recycling industries, and we've compiled a list of the ten most read articles for you. These range from significant changes in recycling legislati...

The intriguing world of global food production

03 April 2024

The new series "Food for Thought", created by Kadir van Lohuizen and Doke Romeijn, sheds light on the complex and often surprising world of global food production. This series follows Van Lohuizen's earlier work "De Voed...

Protein Monitor: meat and dairy still favourites

02 April 2024

Dutch consumers continue to favour meat and dairy, as recent research indicates. Wageningen Economic Research conducted the first Protein Monitor on behalf of the Ministry of Agriculture, Nature and Food Quality (LNV). T...

Jumbo sells peppers and cucumbers without plastic packaging

02 April 2024

Jumbo Supermarkets has announced that they will now sell red bell peppers, cucumbers, and soon spring onions from Dutch soil without plastic packaging in their over 700 stores and on their online platform. This initiativ...

Understand Nutri-Score better with new campaign

02 April 2024

The Ministry of Health, Welfare and Sport (VWS) launches the 'Kijk, vergelijk & kies' (Look, compare and choose) campaign on April 2, 2024. This initiative is a response to the recent legal implementation of the Nutr...