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More health risks in plant-based substitutes than expected

The vegan section in supermarkets continues to grow rapidly. But eating plant-based doesn't automatically mean fewer health risks. Research from the University of Antwerp shows that meat and cheese substitutes can someti..

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Archive Archive

Yespers and FruitMasters start Total Value Partnership

11 September 2024

Yespers, known for its breakfast products, and FruitMasters Ingredients have formed a strategic partnership that marks a significant step towards a circular food system. This collaboration leads to the establishment of t...

Innovative fiber technology improves plant-based schnitzel

11 September 2024

Schouten Europe is launching a new plant-based schnitzel with enhanced texture thanks to the application of innovative fiber technology. This family-owned company from Brabant, known as a pioneer in the meat substitute m...

Salmon prices under pressure due to increasing production in 2025

11 September 2024

Salmon prices are facing pressure due to an anticipated rise in production in 2025. According to the latest report from research firm Kontali, global salmon production is expected to grow by 3.5 to 4%. This growth is lar...

Jumbo reduces food waste with ‘Use first’ tape

11 September 2024

Jumbo Supermarkets is helping customers reduce food waste by including the ‘Use first’ tape with online orders during the Verspillingsvrije Week (No Food Waste Week). In collaboration with the Samen Tegen Voedselverspill...

Danone and Too Good To Go save 180,000 products from food waste

10 September 2024

Danone Nederland and Too Good To Go have joined forces to actively reduce food waste. Following a successful pilot, the collaboration has officially launched, giving Danone products such as Alpro plant-based drinks and O...

HAK switches to organic Dutch green beans

10 September 2024

This harvest season, HAK is transitioning to fully organic green beans sourced from Dutch soil. This move is part of the broader ambition of the vegetable and legume producer to cultivate all its local products organical...

FF Chemicals selects DNA Services as new IT partner

09 September 2024

FF Chemicals, a family-owned company based in Werkendam, specializing in the production of organic acids and salts for the food and feed industries, has chosen DNA Services as their new IT partner after a thorough select...

Column Judith Witte: Moving mountains

09 September 2024

I’m walking up the mountain slowly. Step by step. Just keep going; eventually, I’ll reach the top. Insects buzz around me, drawn to the scent of sweat. It’s warm. No, it’s scorching. I scramble over rocks, the path cl...

Online edition September 2024: (New) Proteins

09 September 2024

In this edition, we take an in-depth look at one of the most promising developments in the food sector: (new) proteins. From innovative plant-based alternatives to sustainable production processes, this...

Jaap Korteweg: "We don’t need cows for delicious cheese"

09 September 2024

Jaap Korteweg is a man with innovative ideas who never stops at just dreaming. He takes action, rolls up his sleeves, and gets things done—that’s what defines Jaap Korteweg. After founding De Vegetarische Slager and sell...

Rival Foods: “We are changing the protein market”

09 September 2024

Shear cell technology is a new method for adding texture to plant-based proteins. The start-up Rival Foods has successfully scaled this technique from lab level to industrial production. This summer, the company opened a...

Bruynkens relies on GEA for custom craftsmanship

09 September 2024

Bruynkens Vleeswaren focuses not on volume but on quality. Director Marc Carpriau and his team produce meat products in Olen, Belgium, for various channels. Tailor-made solutions are the company’s great strength. He p...

Column IJsbrand Velzeboer: The curious case of beans

09 September 2024

Beans often require intensive processing to make them palatable and edible, such as defatting and starch modification. The risk of UPF (Ultra Processed Foods) is ever-present, but there are more hazards to consider. I...

MADO FPS saws deliver quality, performance, and safety

09 September 2024

Sismatec & MADO are leading brands in the food industry, catering to companies of all sizes with solutions ranging from meat grinders and cutters to saws. One of the standout innovations is the Finger Protection Syst...

Food-grade oils from FenS keep production lines running at Borgesius

09 September 2024

“The show must go on,” even when a new conversion is required. Industrial baker Borgesius can't afford to have production lines down. “Everything is interconnected,” says Thomas Harms from the technical department. Toget...