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2025 Trend Report for the Food and Beverage Industry

2025 promises to be a transformative year for the food and beverage sector. Strengthen your business strategy and gain a lasting competitive edge with this practical guide to the industry’s most significant challenges an..

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Protein from processed air

22 July 2019

Protein from processed air, it sounds too good to be true. Yet the Finnish engineer Pasi Vainikka indicates that this is possible. Together with five like-minded technicians he founded Solar Foods. The protein is made fr...

Start construction of Sligro Maastricht

22 July 2019

In Maastricht, Aan de Stegge Twello has started the construction of a delivery service distribution centre for wholesaler Sligro. After the successful cooperation in the construction of the delivery service distribution ...

Additional control NVWA in hot weather

22 July 2019

Due to the expected high temperatures, the National Plan for the Transport of Livestock at Extreme Temperatures will come into effect from Monday 22 July to Friday 26 July 2019. Inspectors from the Dutch Food and Consume...

Price coffee, sugar, cocoa harms farmers

18 July 2019

The price of sugar has already risen by 8% this year, while the price of cocoa and Arabica coffee is now at the same level as 1 January. The price of Robusta coffee fell by 8%. All these markets are faced with an oversup...

Alpro goes for Nutri-Score

18 July 2019

As of September, Alpro, a pioneer in vegetable alternatives for dairy products, will put Nutri-Score on the front of the packaging. "Alpro has been committed to encouraging healthy eating habits for almost 40 years. The ...

Schouten supplies to Australia

17 July 2019

After Europe, North America, Asia and the Middle East, the Dutch family business Schouten Europe BV will now also supply vegetarian products to Australia. From this summer onwards, Schouten will be supplying its products...

Transparency about climate impact poor

17 July 2019

Many large Dutch companies report extensively on climate impact in their annual reports. However, only a limited number of companies provide concrete and detailed information on the CO2 emissions achieved, on the impact ...

MBO-challenge Food Wastage

16 July 2019

Food waste goes far beyond the scraps that go into the garbage can at home. Throughout the entire chain, food is lost or wasted. Worldwide, this involves 1.3 billion tonnes per year, one third of all the food produced. I...

Online consumer more critical of price

16 July 2019

In large cities, the delivery vans of Albert Heijn and Picnic are now an integral part of the street scene, but how many consumers actually use them? It is undeniable that online shopping is on the rise. In 2015, 13% of ...

New subsidy opportunity for food industry

15 July 2019

In early July 2019, the government announced a new subsidy scheme for 'Accelerated climate investments in industry' (VKII). From 1 August, €28 million will be available for large-scale investments in energy efficiency, r...

Group of Butchers acquires Schouten Vleeswaren

15 July 2019

Schouten Vleeswaren with its two production sites in Tegelen and Lottum has become part of the Group of Butchers.  With this acquisition, Group of Butchers, one of the leading producers of traditional meat products ...

Companies benefit well from the WSBO

15 July 2019

In 2018, more than 20,000 Dutch companies - 97% of which are SMEs - benefited from the WBSO innovation and research scheme to the tune of € 1.1 billion. The scheme encourages entrepreneurs to carry out more research (R&a...

Nieuwe versie van informatieblad 85

15 July 2019

De NVWA heeft een nieuwe versie van het informatieblad 85 uitgebracht. In een extra versie met gemarkeerde wijzigingen is te zien welke wijzigingen zijn aangebracht ten opzichte van de vorige versie (van september 2017)....

DEI+ grant for circular economy

11 July 2019

Within the subsidy scheme for Energy and Climate Innovation Demonstration (DEI+), a new theme opens up for pilot and demonstration projects aimed at circular economy. You can apply for this as of 1 August 2019. The Minis...

New EU network: agri-food

11 July 2019

From June 2019, agROBOfood, an EU project worth 16 million euros, will build the European ecosystem for the effective application of robotics techniques within the European agri-food sector. agROBOfood will accelerate th...