FOODPROCESSING
Ondernemers sociëteit voedingsindustrie
B2B Communications
Wallbrink Crossmedia
Check this out

Empack & Packaging Innovations 2025

The energy of the packaging industry, the latest innovations, and countless valuable connections all come together at Empack & Packaging Innovations 2025. On April 2 and 3, we will welcome the entire packaging chain ..

Read more

Shortlinks

Archive Archive

Storage technology optimisation in fresh produce chain

20 June 2022

New building and renovation of refrigeration systems offers users the opportunity to reformulate product (quality) requirements and apply energy optimisation; for example, by using the system data that will become availa...

Cold stores in trouble due to high energy costs

15 June 2022

Nekovri - the association of Dutch cold-storage and freezer stores - indicates that member companies of the association are confronted with very high energy costs, and that this can lead to financial problems. In a manif...

Cif winner of the Afvalfonds Packaging Awards

13 June 2022

On Friday 10 June 2022, nine awards were presented at the Bomencentrum in Baarn during the first edition of the Afvalfonds Packaging Awards. Unilever won the overall prize with its refill packaging for Cif. In addition, ...

What printer goes with a flowpacker or traysealer?

07 June 2022

Within the food industry, and certainly in the fruit and vegetable sector, we often see products being packaged using a trayseal or flowpack machine. In both ways of packaging, various information needs to be printed on ...

MHP chooses MULTIVAC

02 June 2022

The largest chicken meat producer in the Ukraine (MHP) quickly needed a second tray sealer for the site in Veenendaal. The choice fell on the TX 730. Within six months it was successfully brought into use. A remarkable a...

Many companies do not comply with allergen requirements

25 May 2022

Most companies in retail, trade and catering do not properly inform customers about which allergens are contained in the food or dish. This is shown by data from the NVWA. In 2021, the NVWA inspected more than 5,000 busi...

New flowpacking solution by Multivac

17 May 2022

MULTIVAC launches a universal flowpacking solution. The W 500 offers a high degree of flexibility for packaging a wide range of food products. Designed for a wide range of applications and products, the new flowpacker su...

Ready for the barbecue season

16 May 2022

Schomaker Convenience Technik GmbH develops and manufactures innovative machines for the convenience food and meat industry, including frying and cooking lines, breadcrumbing and marinating systems, baking and cooking ov...

Recyclable barrier packaging now a reality

16 May 2022

The food chain is facing major packaging challenges and is looking for more sustainable solutions. For example, for a new material with the same good properties as laminated versions, but which is recyclable.  Wh...

BEAT 'M All Slicer by Sleegers Technique starts a revolution

16 May 2022

The Beatle, the car with rounded shapes is known worldwide. Will the new Beat 'm All Slicer achieve the same fame? That is the aim of inventor Huub Sleegers. A road that took ten years, but became truth at LaBoucherie an...

JacKit renovates at Maasland Vleeswaren

16 May 2022

JacKit has recently renovated a quick cooling system with Sealwise at Maasland Vleeswaren B.V. During the job it turned out once again that you can always come across unexpected problems during a renovation. In this case...

4 countries join forces to promote organic

28 April 2022

The Netherlands joins forces with Sweden, Finland and Belgium to stimulate the sale of organic products. The countries jointly launch a campaign aimed at the buying behaviour of consumers. By means of nudging, subtle adj...

Fully automated meat processing and packaging

28 April 2022

Do you want to process and pack fresh meat, poultry, sliced products, ready-made meals or plant-based products? In carton, mono foil or vacuum bags? With full-wrap labelling and weigh price marking? Fully automated at hi...

'Slaughter speed reduction legally impossible'

26 April 2022

It is not worthwhile or possible to enforce a generic reduction in slaughter speed in slaughterhouses, because the process control at a certain slaughter speed depends very much on the situation and set-up of that specif...

Foil coding more than 100 types of candy at Matthijs

14 April 2022

Each year, the Matthijs confectionery factory in Hoogerheide produces approximately 9.5 million kilos of candy. It started with the famous Manneke Pis liquorice and has now grown into an international player with product...