AUTOMATISERING
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B2B Communications
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Column Saskia Stender: Trust cannot be automated

The other day, I came across another one of those wonderful statements on LinkedIn: “In the age of AI, trust will become the most important factor for success.” I couldn’t help but smile. As if that were something new. ..

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Archive Archive

QING: More control with AI-driven Food Automation

07 April 2026

How do you automate a production process where no product is the same? Variations in shape, color, and structure, stricter quality requirements, and labor shortages make it increasingly difficult to maintain consistent q...

Data-driven food production with CAPE and Mendix

07 April 2026

Today’s food industry faces significant challenges: fluctuating customer demand, labour shortages, stricter quality requirements, and a supply chain that is becoming increasingly unpredictable. Many organisations find th...

4FOOD software: Your software for the food industry

07 April 2026

Did you know… 4FOOD software is developed right here in the Netherlands? Your ERP solutions for the food industry are fully created in the Netherlands by our in-house Dutch development and support team. From the first li...

Concrete insight in one day with Nextpact

07 April 2026

Many production companies in the food industry face the same challenge. You know you need to do something with digitalisation. Processes can be improved, data is underutilised and systems do not integrate properly. At...

Demonstrably NIS2-proof with SGS Digital Trust

07 April 2026

With the introduction of NIS2 legislation, organisations must demonstrably comply with stricter requirements regarding cybersecurity, risk management, incident response and supply chain security. These rules do not only ...

Control your production with ISM Machinery

07 April 2026

We as ISM Machinery know that you want control over your food production. Every company and production process has its own challenges and pitfalls. What works for one company may not be the solution for another. This mea...

Make hygiene measurable with Gullimex

07 April 2026

Hygiene is not an assumption; it is something you want to demonstrate. With the EnSURE Touch and UltraSnap from Gullimex, you can easily carry out measurements yourself and make immediate adjustments where needed. You ga...

Coenco Liquid Foods: process solutions for liquid food

07 April 2026

Coenco Liquid Foods specialises in the design, construction, and implementation of advanced process installations for liquid food production. We support companies in the food industry with tailored solutions that make th...

From sampling to full control in the fruit sector

31 March 2026

OneThird is taking the next step in quality control within the fresh produce chain. The company from Enschede has received a €1 million Innovation Credit from RVO. With this funding, it is developing a spectral imaging s...

Kroon Vlees continues automation with paSys

27 March 2026

Kroon Vlees is replacing its outdated software system and has selected paSys Food Automatisering. With this step, the meat processor is advancing further digitalization and a future-proof setup of its production environm...

Scancheck Barcode Control System

26 March 2026

The Scancheck machine has been developed for the automatic and accurate inspection of barcodes on tray-sealed topseal products. Rejected products are gently blown off the line using an air knife, without damaging the pac...

What document flows do to your operations

19 March 2026

How smoothly document flows run often determines how smoothly your operations perform. Orders, quality reports, supplier certificates, certificates of origin, packing slips, and invoices move daily between systems, depar...

AI platform aims to reduce audit pressure in the food industry

17 March 2026

Pressure on quality teams in the food industry continues to rise. More audits, stricter regulations, and staff shortages are creating bottlenecks. The Flemish start-up AuditQ is responding with an AI platform for quality...

Best read articles February 2026

11 March 2026

Which topics kept the food industry busy last month? In February, articles about data in spices, gas-free production, innovation and meat processing were widely read. Themes such as food safety, sustainability and smart ...

Column Pieter Vos: VUCA World

09 March 2026

There was a long queue outside cookie shop X; they had gone completely viral on Instagram. The owner quickly bought an additional oven. A month later, the queue has disappeared... Now the crowd is standing hungrily outsi...