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Food Processing 2017

While Trump causes unease in the global economy, the Middle East remains restless and Europe deals with Brexit, consumers ‘just’ want sustainable, tasty, safe and healthy food. So in Wageningen they are hard at work using new technology to enable the large-scale production of plant-based steak. ...

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Packaging 2017

Package (verb): ‘put into a box or wrapping for sale or transport’, according to the definition in t...

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Sustainable Business Practices 2017

The Dutch parliament wants to achieve a safer, healthier and more sustainable food system. This obje...

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Hygiene, cleaning and disinfection 2016

Hygiene is subject to ever-tighter requirements. The government is becoming stricter and consumers a...

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Robotisation & Automation 2016

Big data, smart industry, IoT, cloud robotics, virtual and augmented reality – none of this is scien...

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Food safety 2016

Food safety is a common thread running through the entire food industry. Whether you’re a food manuf...

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Chilling & Freezing 2016

New food concepts and new suppliers are making an entrance, the topic of food waste is higher up on ...

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Quality in production 2016

The entire organisation plays a role in quality. It is becoming increasingly common for quality spec...

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Raw materials & Ingredients 2016

Everyone knows that eating less salt, less saturated fat and less sugar is better for their health. ...

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