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BuRO calls for better oversight of food contact materials

More recycled raw materials, less plastic, and greater use of plant-based materials: sustainability efforts are changing food packaging. But what substances come with those raw materials? And could they end up in food? A..

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New allergen policy proves challenging in practice

14 October 2026

A warning such as “may contain xxx” seems like a simple solution. For consumers with allergies, it actually makes choosing products harder. The new Dutch allergen policy therefore aims to reduce unnecessary label warning...

NVWA investigates cattle registration fraud

07 October 2026

The NVWA-IOD is investigating suspected fraud involving two cattle traders in Overijssel. During searches, investigators found dozens of cattle that were not properly registered. According to the NVWA, this means the ori...

PFAS in the food chain: FNLI calls for a European approach

30 September 2026

PFAS enter the food chain through water, soil, and air. According to FNLI, the food industry cannot resolve this contamination on its own. The industry association is therefore calling for a European approach that addres...

Food safety and CO₂ from industry: BuRO calls for checks

25 September 2026

Captured CO₂ can be supplied to the food industry. But what contaminants could the gas carry? BuRO cannot yet answer that question precisely. The agency recommends regular checks for substances originating from combustio...

EU considers lower maximum levels for sulfites

21 September 2026

Lower maximum levels for sulfites are on the table for many food products. The European Commission’s draft affects dried fruit, potato products, and juice concentrates. The Commission also wants to remove two sulfites fr...

Allergen risks and cross-contamination in water reuse

17 September 2026

Food manufacturers increasingly reuse water during washing, processing and cleaning. This approach reduces consumption, but creates a new food-safety question. Researchers see possible allergen transfer through reused pr...

EFSA: Sweetener E 962 safe at current use levels

16 September 2026

EFSA has completed its re-evaluation of aspartame-acesulfame salt (E 962). The sweetener poses no safety concerns at the reported uses and use levels. Exposure remains below the applicable ADIs across all age groups. EFS...

Quality gains importance in food procurement

15 September 2026

The European Commission wants procurement decisions to consider more than price alone. Quality should play a greater role. This also affects food companies that supply public-sector organizations. The proposal includes a...

Online edition september 2026 | New proteins and ingredients

14 September 2026

New proteins and ingredients are developing rapidly. Manufacturers are looking for products that taste better, remain affordable and can be scaled up effectively. This requires smart choices in raw materials, fo...

Van der Zee has its own butcher training programme

14 September 2026

Slagerij Van der Zee values skilled professionals who can share their knowledge with customers at the butcher’s counter. Through its own training programme, the company educates and trains butchers who use their expertis...

Horse trafficking targeted in major European operation

14 September 2026

European authorities have targeted a large-scale illegal horse trafficking network. Suspects allegedly falsified horses’ identities and backgrounds. They reportedly used forged passports and manipulated microchips.  ...

Antibiotic use in livestock farming declines further

07 September 2026

The Dutch livestock sector continues to make progress in reducing antibiotic use. However, the figures for 2025 present a mixed picture. The downward trend continues, but not across every sector. The veal calf and broile...

More European food audits planned for 2027

04 September 2026

The European Commission will conduct more controls within and outside the EU in 2027. International trade flows will receive particular attention. For the Netherlands, the program includes specific controls that directly...

BRCGS updates meat module for audits

03 September 2026

BRCGS has updated the 2026 Meat Supply Chain Module. The new version applies to audits starting September 1, 2026. The changes clarify the scope, traceability, and supplier approval requirements. Testing, training, and s...

EU blocks Brazilian meat and honey

03 September 2026

The European Union is temporarily suspending imports of animal products from Brazil. The measure takes effect on September 3 and covers products intended for human consumption. Brazil is not yet included on the required ...