FOODPROCESSING
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Construction: Important considerations for food entrepreneurs

You want to expand or renovate. So, you decide to build! Once you’ve made that decision, questions start arising. What materials will you choose? Are they sustainable? How does this choice affect fire safety? What about ..

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Archive Archive

Bizerba helps with process optimation

10 January 2017

Many companies are currently working on process improvements. The most commonly heard reasons for doing so are to improve delivery reliability, customer satisfaction and efficiency. Bizerba actively helps food manufactur...

Labelling affected by new legislation

10 January 2017

The new Dutch Food and Commodities Act Decree on Food Information (Warenwetbesluit Informatie Levensmiddelen) came into force in the Netherlands for manufacturers on 13 December 2016. As a result of this new legislation,...

PEF for fries and crisps

14 November 2016

Pulsemaster BV from Bladel has introduced an effective new pulsed electric field (PEF) pilot-scale batch system, under the brand name ‘Solidus’. The system can be used to determine the effects of PEF on whole potatoes in...

Maintenance and repairs

14 November 2016

The food industry places high demands on floors: they must be able to cope with heavy mechanical loads, be easy to clean thoroughly, offer sufficient anti-slip properties in wet conditions and be resistant to oils, fats ...

Decay of vacuum-packed fresh meat

14 November 2016

Vacuum packaging protects meat against contamination during storage and transport, and slows down microbiological spoilage. By also gradually reducing the temperature during transport, it is possible to keep the meat mic...

Modified atmosphere inhibits growth of microorganisms

14 November 2016

‘Can you supply chicken in modified atmosphere packaging?’ After being asked that by the market, Heijs Food Products ended up buying a new packaging machine. Hans van Norden from the poultry processing company explains: ...

The plant-based protein market

11 October 2016

The Green Protein Alliance wants to significantly boost the consumption of plant-based proteins. That is not only better for humans and the environment, but also opens up new market opportunities, according to the partic...

Generator is compact and easy to use

11 October 2016

Following a fire in early 2016, Dutch firm De Dessert Meesters, manufacturer of desserts and ice cream, hurriedly went in search of new, temporary production facilities. They found suitable factory premises but there was...

End of line packaging & storage

11 October 2016

Are you looking for the complete package? Not just a material handling & storage partner, but also a proactive organisation that focuses on your distinctiveness and can supply turnkey solutions?  Your company...

Milmeq chooses DGS

11 October 2016

Milmeq, an international manufacturer of chilling and freezing tunnels, has chosen DGS Processing Solutions as its European partner for the design, installation and sales of logistics facilities equipped with Milmeq free...

Investing in the future

11 October 2016

Master butcher Hanspeter Baer was considered extremely brave when, in 1999, he decided to start selling fresh olives and antipasti instead of meat and home-smoked products. Despite all the advice to the contrary, he went...

QiSOFT software system supports cheese producer

11 October 2016

More production and more products – soft-cheese producer Özgazi in Etten-Leur is scaling up. But the expansion in both volume and product range can only be achieved with a new quality management system. Özgazi is a re...

Automation projects at Bolletje

11 October 2016

Holding on to its products’ tradition of craftsmanship while also being recognised for innovation and expressiveness – that’s what Bolletje demonstrated it had been able to do last year when it won the FNLI Brand of the ...

Snel en toch ambachtelijk

13 September 2016

Bonpack International BV is fabrikant van elastische en niet-elastische netten voor de vleesindustrie. Naast het enige elastische net met een vast eindkaliber (Total Control Net) en een lactose-vrij elastisch net, is er ...

Duurzame oplossing voor koelwater

13 September 2016

In de industrie worden er per jaar miljoenen kubieke liters koelwater verbruikt om processen te koelen. In de voedingsmiddelenindustrie wordt water verdampt in koeltorens of verdampingscondensors. Het verdampen van koelw...