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Book presentation The Future of FOOD

In a setting that breathes innovation and future thinking, we proudly presented our book The Future of FOOD. Hosted by Koppert Cress, we gathered with our OSV network to not only hand over the first copy of the book, but..

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Miranda Groot Zwaaftink: 'Conversion to natural refrigerants'

15 June 2020

Where food is processed, a cooling installation is in use. Thanks to new techniques, the possibilities now extend far beyond just cooling and freezing. The transition to natural refrigerants is also contributing to the a...

Use (and necessity) of a consultant

15 June 2020

Refrigeration and/or freezing installations are an integral part of current food production: they are essential for improving shelf life and food safety. The necessary cooling costs a lot of energy, so money. Moreover, t...

Focus on maintenance of cooling systems

15 June 2020

Cooling systems can function properly for years if they are regularly serviced. Most complaints are therefore caused by failure to carry out maintenance or having maintenance carried out poorly or not at all.  If...

The relentless energy of Zandbergen World's Finest Meat

15 June 2020

With a brand new building for the Beyond Meat branch, Zandbergen is going for 'best in class' sustainability with RBK Food Projects.  More and more companies involved in the import and trade of meat are making th...

Rebuilding society

15 June 2020

Corona is rebuilding society more radically in 12 weeks than the regular economy in the previous 12 years. The expectation is that in a large number of shopping cities the square metres of retail space will be reduced to...

Traditional products industrially produced

15 June 2020

Meat company Van Essen has moved from Den Nul to Raalte, where they have set up an ultramodern building. Owner Paul van Essen: "A logistical and technical masterpiece. All the piping is made of stainless steel and I can ...

Automatic disinfection

15 June 2020

Simpel Desinfecteren delivers an automated disinfection system. Customers who already use the mobile machines will experience that the system is very effective and extremely user friendly. The fixed wall model now gets a...

From door policy to sustainability policy

15 June 2020

A door seems such a simple element in the company building. But a good door contributes to production speed, hygiene, food and personnel safety and sustainability objectives. "These doors provide good climate control."  ...

Autonomy

15 June 2020

The coronacrisis - and the related measures to contain the spread of the disease - is more than ever an attack on our autonomy. We, the Dutch, find this difficult. In his speech on TV, Rutte praised the Dutch people. Oka...

Well-founded foundation for efficient progress of construction projects

15 June 2020

For every building project there are numerous reasons why it cannot be realised. And each solution raises new questions. What is needed for these kinds of challenges is a team of specialists who pursue the same goal: to ...

Good hygiene in corona times

15 June 2020

The food industry cannot escape the impact of corona either. Ensuring a food-safe production process and the health of employees is of crucial importance. At Cor Segers BV and Simons Vleeswaren they took the necessary me...

2020, the year of...

15 June 2020

This year, in 2020, Repak Superior Packaging Solutions celebrates its 35th anniversary. 21-year-old René Scholte started the company in his parents' barn. Since then, Repak has grown into a supplier of high quality therm...

The right door for every room

15 June 2020

Chilled, cold or frozen. This infographic shows how EFAFLEX fast and safe doors can be used at practically any point in a food or beverage production, logistics and distribution centre.  The use of an EFAFLEX Hig...

Klaas Fuite: 'Where there is traffic, food is needed'

15 June 2020

Progressive insights, foresight, a proactive response to social and economic developments and being open to innovations; it turned bakery Fuite from a village bakery in IJsselmuiden into one of the major and leading play...

Declaration of Conformity for food contact materials

15 June 2020

Food products are in prolonged contact with packaging material. That is why strict legal requirements apply to ensure the safety of the packaged food. For example, a 'Declaration of Conformity' must be available for each...