What every manufacturer ultimately wants is to make customised products with better quality and at l...
Download ViewThe Dutch Food Industry Journal is turning 25. We started the journal with the title "Vleeswetenschap" (Meat Science), later changed it to "Vakblad Vleesindustrie" (Dutch Meat Industry Journal), and we have been the Dutch Food Industry Journal for the past ten years. ...
Anyone who buys carpaccio from a supermarket nowadays can safely assume that the tender meat has bee...
View