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Growing number of companies on the Protein Transition Map

The Protein Transition Map NL continues to expand: over the past year, 70 new organisations have been added. The growing list reflects just how much momentum the protein transition is gaining. A total of 520 companies an..

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Archive Archive

Achieving quality goals with Nutrilab

20 November 2023

Voedselveiligheid is voor ons allen van groot belang. Nutrilab stelt zich op als loyale partner in het borgen van en controleren van voedselveiligheid. Onze passie voor voedselveiligheid maakt ons tot een betrokken en be...

Column Saskia Stender: Cause and Effect on Food Safety

20 November 2023

In my recent column, I touched on the OSV block at the Food Tech Event 2024. The response was overwhelming, full of excitement! Within the first week, 90% of the block was booked, and requests kept pouring in. The soluti...

Food Safety Alert Consultation 2022 Report

20 November 2023

The Food Safety Alert Consultation consists of expert groups in microbiological and chemical food safety who gather and jointly interpret emerging food safety risk signals. They recently reported on the activities and si...

Food Experience moves closer to reality

16 November 2023

Ede, a city committed to growth and development, is on the brink of making significant progress with its plans for the Food Experience. The Ede municipal council has expressed its positive outlook on this new initiative,...

DKB Partner in Foodsolutions at Fi Europe 2023

16 November 2023

DKB Partner in Foodsolutions is set to mark its presence at Fi Europe 2023, one of the most influential events in the food industry. Known for its focus on food ingredients, this leading global event offers a prime oppor...

Lab-grown meat not yet for humans, but already for pets

16 November 2023

A significant step forward in the European food industry has been taken with the introduction of lab-grown meat into pet food. The Czech company Bene Meat has received approval from the European Union to include lab-grow...

Sustainable advancements in animal feed

14 November 2023

At their annual congress in The Hague, Nevedi unveiled an important initiative, Sustainable Animal Feed 2030. This project aims to quantify the sustainability efforts in the animal feed industry and set tangible goals fo...

Vision + Robotics: WUR's Robotica Program Enters New Phase

14 November 2023

Wageningen University & Research (WUR) has embarked on an exciting new chapter with its Agro Food Robotics programme, now rebranded as "Vision + Robotics". This strategic move aligns more closely with the core missio...

Unilever shares ice cream reformulation patents

14 November 2023

In a notable move towards environmental sustainability, Unilever announced 9 November 2023 its decision to provide a free, non-exclusive license for 12 ice cream reformulation patents to the global ice cream industry. Th...

Magic Box model gives food products a second chance

14 November 2023

In a significant stride towards combating food waste, Too Good To Go, the world’s largest marketplace for surplus food, has made a notable impact in the Netherlands. Within less than a year, the company has successfully ...

Timo Hoogeboom named Food Manager of the Year

13 November 2023

At the National Food Congress, held at the Kurhaus in Scheveningen, Timo Hoogeboom, the former CEO of Hak, was honored as the 'Food Manager of the Year'. This accolade, an initiative by FoodPersonality, has been awarded ...

Consumer behaviour lab: bridging the gap between intention and action

08 November 2023

Bamboo Brands and HAS green academy are proud to announce the launch of the Consumer Behaviour Lab (CBL), a groundbreaking initiative aimed at developing reliable methods for predicting actual food choice behaviours rath...

Ikea Retracts Eco Claims for Veggie Balls

07 November 2023

"A little ball with a big impact! The new Swedish veggie ball has the same taste and texture as our iconic meatball, but the production of the plant-based version has 25 times less environmental impact." Is this claim fr...

Improve hygiene in cold storage areas with UVC Light

07 November 2023

Evaporators in the cooling, freezing, and production areas of the food industry pose an underestimated contamination risk. These systems, which cool and circulate air, may appear clean from the outside but are often cont...

Robotics Days 2023 - Stäubli & Partners

07 November 2023

On November 22 & 23, Stäubli will host the fifth edition of Robotics Days in Mechelen, in collaboration with 19 technology partners. Partner Qing Forward Engineering from Arnhem will offer visitors a unique look into...