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Facts over fiction: new reference guide on E numbers

Folkert Fennema, owner of Fennema Food Development, has launched Het complete E-nummer handboek – Van E tot Z. The guide brings together current, factual information on E numbers for professionals in the food industry. T..

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Local food? A great idea (on paper)

07 July 2025

Getting your groceries straight from a nearby farm, who wouldn’t want that? Less transport, fairer prices for farmers, shorter supply chains. Governments have been trying to promote it for years. Still, making local food...

Stricter NVWA oversight on animal welfare and pesticides

04 July 2025

In 2024, the NVWA had its hands full with animal health and welfare. About 8% of its total capacity went toward animal diseases, and 9% was allocated to welfare. Inspectors carried out 3,755 checks related to animal heal...

Veggies First aims to put vegetables first

04 July 2025

The international movement Veggies First was recently launched in the Netherlands. Its goal is to make vegetables a natural, visible, and appealing part of everyday life. The initiative focuses on Generation Z and younge...

Posters Meat, Fish, Fruit and Vegetables and Dairy

04 July 2025

Through the trade magazine Voedingsindustrie we distribute the poster MEAT, FISH, FRUIT & VEGETABLES and DAIRY.  These posters show the structure of various processing industries. Due to high demand, they are al...

Food exports to Germany: big market, high expectations

02 July 2025

For Dutch food companies looking to grow, Germany is a logical next step. With 84 million inhabitants, the country holds plenty of potential. Sometimes, landing a listing with a single supermarket chain can already gener...

Wiersma: Food is the foundation of everything

02 July 2025

A crate filled with Dutch products was presented to Minister of Agriculture Femke Wiersma as a welcome gift during the third edition of NLvoedt, held on 1 July at Nieuwspoort. The event marked the end of the political se...

Consumers want to eat healthy, but face key barriers

30 June 2025

Healthy eating ranks high on the list for many Dutch consumers. Still, lasting changes in behaviour remain elusive. Research by Panelwizard, commissioned by ABN AMRO, shows that people face several obstacles. Price, conv...

Young talent shaping a future-proof food system

27 June 2025

Students from Inholland and Vonk presented their innovative food concepts during the recent FICA Summer Event in Delft. The annual gathering brought together bachelor and vocational students, researchers and food profess...

Holie’s Sugar-Score exposes hidden sugars

26 June 2025

What looks like a healthy start often turns out to be a sugar-loaded disguise. On 25 June, cereal brand Holie’s introduced a new tool that cuts through misleading claims: the Sugar-Score. It gives consumers a clear pictu...

Supply chain sustainability calls for collaboration, not competition

26 June 2025

While industrial bakeries across Europe are joining forces to source more sustainable ingredients such as low-carbon wheat, coordination remains lacking in the Netherlands. As a result, the Dutch food industry is falling...

Food industry shows growth, but supply chains remain fragile

26 June 2025

Volume growth is returning to the food industry, but international developments are causing turbulence. Supply chains remain fragile due to import tariffs, disruptions in maritime shipping, and fluctuations in commodity ...

BuRO: Stricter rules needed for cultivated meat tastings

25 June 2025

Kweekvlees proeven klinkt als toekomstmuziek, maar de praktijk is al begonnen. Toch blijkt de veiligheid bij deze proeverijen nog niet goed geregeld. Dat stelt BuRO, het bureau voor Risicobeoordeling & onderzoek, in ...

Enzymit and NIZO scale up enzyme production

25 June 2025

A step forward for those aiming to produce enzymes in a sustainable and efficient way. NIZO and Enzymit have successfully enabled the large-scale production of novel enzymes—without using living cells. This technology of...

Crickets on the shelf: KRIKET launches in the Netherlands

24 June 2025

The Belgian company KRIKET is bringing its cricket-based products to the Netherlands. Its muesli bars, protein bars and granolas, all made with cricket powder, are now available at Holland & Barrett and Bever. The in...

Merick Schoute: 'It’s all about creating awareness'

23 June 2025

At the end of our interview with Vakblad Voedingsindustrie, Merick Schoute from Holie’s humbly says they were ‘lucky to break through.’ But that couldn’t be further from the truth: a creative mindset, smart strategy, a s...