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2025 Trend Report for the Food and Beverage Industry

2025 promises to be a transformative year for the food and beverage sector. Strengthen your business strategy and gain a lasting competitive edge with this practical guide to the industry’s most significant challenges an..

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Bolidt and OSV: Food & Floor Experience

19 June 2023

Next to the production facility of the family business Bolidt, an impressive Innovation Center emerged in 2019. In the heart of the building, product developers are at work, whilst around this area there is also plenty o...

Audits: bizarre requirements, red tape and stress

19 June 2023

It's nerve-wracking when an audit is about to take place. Quickly putting together the latest risk assessments, preparing source-cause analyses and urging the management to prepare the management review themselves this t...

Young talent in construction: focus on sustainability

19 June 2023

Some of the younger people mainly look up when they walk through a city: at facades, window frames and roofs. If they see an old empty factory, they start fantasizing: how could you sustainably transform it into a buildi...

Want to be sure of low infection levels?

19 June 2023

If a production area is just new, the risk of infection will be low. The biofilm in which microorganisms feel comfortable has not yet been built up. But that can happen quickly. Especially once production gets going. Moi...

Product temperature, know what you're measuring

19 June 2023

Measure and display a temperature seems trivial. ‘Numbers tell the tale’ you may think, but it doesn't stop there. There are quite a few aspects to consider. For example, what do you measure exactly, how do you carry out...

Column Saskia Stender: Building relationships

19 June 2023

Linking to the theme of construction, I asked myself, "What am I actually building myself?". I don't build production sites, I don't construct office buildings, I don't place floors, walls or freezer doors. But I do in f...

Differences between Dutch and European labeling

19 June 2023

Recently, the Dutch Parliament found that Dutch laws and regulations regarding information on labels are significantly stricter than European regulations. In fact, European directives establish a broader language guideli...

Supermarket sales down steeply, consumer cooks differently

16 June 2023

Supermarket sales have fallen sharply as consumers adjust their buying behavior due to price increases, according to ABN AMRO. They are paying more attention to price and buying less. Consumers say they are wasting less ...

Germany introduces labelling system for livestock farming

16 June 2023

The German Bundestag has approved Federal Minister Özdemir's bill for a national, mandatory labeling system for livestock farming. This initiative aims to provide transparency and clarity on how animals are kept, and ena...

GMS 400 portioning machine completely redesigned

15 June 2023

Op de interpack heeft MULTIVAC verschillende verwerkings- en verpakkingsoplossingen voor de levensmiddelenindustrie onthuld. Een van deze oplossingen is de volledig vernieuwde portioneermachine GMS 400, inclusief het lad...

Food industry key to sustainable food supply

14 June 2023

Feeding a growing global population in a sustainable manner requires urgent action from policymakers and food industries. This is according to research by Wageningen University & Research, which emphasizes that they hold...

ACM launches new guideline on sustainability claims

14 June 2023

Consumers have a right to clear, complete and concrete information about the sustainability of products and services. Therefore, the Authority Consumer & Market (ACM) has updated the Sustainability Claims Guideline. The ...

Food innovation unraveled: Hype versus real impact

14 June 2023

The consumer food industry has experienced a surge of disruptive innovation in food products over the past decade. From plant-based meats to insect protein bars and precision fermented milk proteins, these products have ...

The power of BI for the food industry

13 June 2023

The minimum requirement to become a successful data-driven organisation? That is a modern data platform that can process and translate data from various sources into useful insights. In short: Business Intelligence (BI)....

Maximum food safety with CRC Food Processing Safe®.

13 June 2023

In de voedingsindustrie is voedselveiligheid tijdens het hele productieproces een prioriteit. Preventie van contaminatie is dan ook een belangrijke factor in het beheer van uw productie. Daarom biedt CRC een breed gamma ...