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2025 Trend Report for the Food and Beverage Industry

2025 promises to be a transformative year for the food and beverage sector. Strengthen your business strategy and gain a lasting competitive edge with this practical guide to the industry’s most significant challenges an..

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Archive Archive

BlowerBelt 5.5 kW industrial drying system

10 June 2014

It can be difficult to position labels or barcodes precisely on products with moisture on the exterior of the packaging, but EKUtech Foodmachinery now has the answer: two cleverly positioned air knives dry the product at...

Laminated films and laminated barrier films

10 June 2014

Laminated films and laminated barrier films provide food products with precisely the right kind of protection: a moisture-impervious barrier (to prevent dehydration), an oxygen barrier (to slow the rate of bacterial grow...

Updated agitator kettles from Spako

10 June 2014

The TRK agitator kettle is tiltable, optionally available with touchscreen control and, with a capacity of 200 litres, is ideal for medium-sized companies. Thanks to an electric heating element at the bottom, the agitato...

Dependable factor in the food industry

10 June 2014

As an established supplier, Baaijens Industrial Equipment has been a dependable factor in the food industry for many years. Over the years, in addition to meat and poultry segments, the seafood and petfood sectors have b...

Huls BV, Dry sausage specialist

10 June 2014

On Tuesday 3 June 2014 we paid a visit with OSV-members to Huls in Vlagtwedde, a world-famous producer of dried sausage products. Our thanks go to Denis Meis from Wensing BV for initiating this visit. We received a ...

VSD switches to Henneken

13 May 2014

From 1 June 2014 onwards, VSD Food Machinery will be supplying machinery from the German manufacturer Henneken. “Henneken has a large product range and the machines are adapted to product-specific characteristics,” expla...

Belgische Mora kiest voor Tramper S-360 traysealer

13 May 2014

A Tramper type S-360 servo-controlled tray sealing machine has recently been installed and is now operational at snack specialist MORA’s facility in Mol, Belgium. Running at a continuous capacity of an impressive 16 cycl...

New microcutter

13 May 2014

Baaijens Industrial Equipment has a long-standing reputation as a reliable supplier to the food manufacturing industry. Over the years, the fish and petfood sectors have become increasingly important in addition to the c...

Bedrijfsbezoek Lukkien

13 May 2014

Under the enthusiastic lead of Bert van Ravenswaaij, we accompanied the YFM members on an enjoyable tour of Studio Lukkien in Ede. Read more about this communication company 2.0 on page 26 and take another look at the st...

'Let's connect to change education'

13 May 2014

Headed up by Professor Evert-Jan Ulrich, the Innovation and Development chair at HAS University of Applied Sciences is focusing on new approaches to education and innovative entrepreneurialism. Evert-Jan was inaugurated ...

Dossier 'officiële controles'

03 January 2014

On Thursday 20 February in Brussels the European Parliament's Environment, Public Health and Food Safety (ENVI) committee voted on new European rules on food and hygiene controls. The report with amendments to the Europe...

Supervac Vacuum machines

03 January 2014

Since 1 February 2014 Ultrapak BV has been the sole representative of Supervac vacuum machines for the food industry. The range comprises chamber vacuum machines, belt vacuum machines, shrinking tunnels and drying tunnel...

Adding value

02 January 2014

On 22 January 2014 Marel organised the Value Adding event on integrated marinating solutions for chicken and meat. At the recently opened demonstration centre in Copenhagen (Denmark), Marel gave chicken and meat processo...

Reducing labelling errors

02 January 2014

European Regulation 1169/2011 is due to come into force on 13 December 2014. Fresh food packers face the challenge of having to change almost all labels on fresh food. Espera-Nederland BV can ease the burden with a range...

New blowerbelt

02 January 2014

It is difficult to label or code wet packed products, such as individually packed spare ribs, when they are covered with condensation or frost: the weighing/pricing unit dispenses a label, but cannot apply it satisfactor...