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PPWR: New packaging requirements from August 12

The first new PPWR rules will apply from August 12, 2026. Producers and importers may then only place packaging on the EU market with a valid EU Declaration of Conformity. Food companies therefore need to determine their..

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Cooperation Max & Bien and Vandersterre

08 July 2022

Vandersterre is going to cooperate with Max & Bien; the vegetarian alternative for cheese. The cooperation will give Max & Bien the opportunity to market the brand more widely. This way, consumers both in the Net...

The province of Gelderland is working on local protein

07 July 2022

Lupin, field beans and Nederquinoa contain a lot of protein and fit in with the goal of eating more vegetable protein and less animal protein. The crops are perfectly suited to cultivation in the Netherlands. That is why...

Circular Food Center works on more efficient bread chain

06 July 2022

Harvesting, baking, packaging and transporting: there is a lot of energy in our bread. Nevertheless, there are still 700,000 loaves of bread too many being baked every day in the Netherlands. About half of this is wasted...

VAT reduction on fruit and vegetables in 2024

06 July 2022

The government aims to introduce a VAT reduction on fruit and vegetables in 2024. A feasibility study must be completed by early 2023. At the moment, there is no definition of fruit and vegetables for VAT purposes. Befor...

Strategic partnership Multivac and Handtmann

05 July 2022

The demand for automated and cost-effective line solutions for food production and packaging is increasing worldwide. In response to this, MULTIVAC and HANDTMANN have entered into a strategic partnership in a number of k...

Blog: Food and machine safety go hand in hand

04 July 2022

The combination of food safety and machine safety is a difficult balancing act for many food producers and machine builders. One wants a machine that is easily accessible and cleanable, while the other prefers a machine ...

Grant to upscale seaweed production and application

30 June 2022

Researchers at Wageningen Economic Research are part of a consortium that has been awarded a prestigious €9 million Horizon Europe grant to upscale seaweed production and market applications across Europe. The consort...

New warning label for poultry meat

30 June 2022

Consumers do not always maintain the optimal kitchen hygiene when storing, preparing and consuming poultry meat. To give consumers clearer information on proper hygiene, the obligatory warning phrase has been changed to ...

VLAM: Belgians vary more often and eat less meat

30 June 2022

Meat remains by far the most important source of protein in Belgium. The absolute majority of Belgians (96%) eat meat. A very small group (4%) has a purely vegetarian lifestyle. The main reason for choosing meat is the t...

Webinar on demand: Blockchain in food

28 June 2022

We know blockchain mainly as a financial tool, the driving force behind crypto currencies such as Bitcoin. But there are so many more applications possible! Blockchain is about data, about increasingly rich information, ...

Highest operating result in bread and pasta industry

28 June 2022

The operating result of the food industry (difference between total turnover and total operating costs) amounted to almost €3.6 billion in 2020. This was 4.9 percent of the total turnover. Relatively the highest operatin...

A digital tool to improve plastic waste collection

24 June 2022

Municipalities are struggling to come up with the most effective waste collection strategy to implement region-wide. One possible solution is the digital tool that was recently developed by the MUNITION project, a large-...

The world can be fed with only plant-based food

23 June 2022

Sufficient plant proteins are produced in the world to feed todays world's population, says Dr. Stacy Pyett, Program Manager Proteins for Life at WUR. She investigates the protein transition, which includes a shift to a ...

Give Listeria no chance

23 June 2022

This small bacterium enters many companies every day uninvited. It then knows how to hide itself very well. Unfortunately, you only notice this when lots of new Listeria strains are born. They can be found on wheels of c...

What will the food packaging of 2040 look like?

23 June 2022

Research commissioned by UPM Specialty Papers and conducted among 200 packaging professionals shows that the industry expects the global share of polymer-based packaging to halve over the next two decades. And fibre-base...