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Cono Kaasmakers creates more value from cream streams

Cono Kaasmakers and butter specialist Van de Koe have joined forces. The international cheese company plans to create added value from its cream streams. For Cono, this is an important step in strengthening its position ..

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Archive Archive

Improve hygiene in cold storage areas with UVC Light

07 November 2023

Evaporators in the cooling, freezing, and production areas of the food industry pose an underestimated contamination risk. These systems, which cool and circulate air, may appear clean from the outside but are often cont...

Robotics Days 2023 - Stäubli & Partners

07 November 2023

On November 22 & 23, Stäubli will host the fifth edition of Robotics Days in Mechelen, in collaboration with 19 technology partners. Partner Qing Forward Engineering from Arnhem will offer visitors a unique look into...

Market Disrupted by Chicken Import Surge

06 November 2023

Gert-Jan Oplaat, president of Nepluvi, is sounding the alarm over the massive influx of cheap chicken meat from Ukraine that fails to meet European environmental and animal welfare standards. “While we try to support Ukr...

Protix and Tyson: Sustainability through Insects

06 November 2023

Tyson Foods and Protix, two major players in the food industry, have decided to join forces to produce more sustainable proteins. In an era where sustainability is becoming increasingly important, this partnership marks ...

Beyond Meat: Facing Challenges in 2023

06 November 2023

Beyond Meat, the American manufacturer of meat alternatives, finds itself in a challenging situation for the year 2023. With a recent reduction in their revenue expectations and a disappointing third quarter, they are co...

Food Producers: Highlighting Unique Differences

02 November 2023

The food industry is at a pivotal moment. Following a period of high cost inflation and geopolitical turmoil, some manufacturers are beginning to reap the benefits of lower energy and raw material prices. However, this s...

The 10 most-read stories of October 2023

02 November 2023

 In October, our website was again frequently visited. To ensure that you don't miss the highlights, we have compiled a list of the most-read stories and news articles of October for you. EU wants to turn packaging wo...

Fish Guide Color Codes Updated

02 November 2023

In the ever-evolving world of sustainable fishing, a significant shift has recently been observed in the Netherlands. This change is reflected in the latest updates to the Viswijzer, a tool that assesses the sustainabili...

Ruys Group Official Partner of Polysto

02 November 2023

The Ruys Group has recently made a significant move in the field of hygienic wall protection. They are now the official Dutch representative for PolySto's high-quality prefab impact bands and wall protection. It's a powe...

Ausnutria reorganizes in Leeuwarden

01 November 2023

In a world that's always on the move, the baby and child nutrition industry is no exception. Ausnutria Netherlands, a prominent player in this field, stands at a pivotal crossroads. With recent announcements about change...

Unbreakable, CIP-resistant inline pH sensor

01 November 2023

The new Mettler Toledo InPro X1 is the very first unbreakable, "food-safe", and CIP-resistant pH sensor for inline measurements. The X-chip, the core of the sensor, is virtually unbreakable and is made of high-tech co...

QMS honors Groenveld Vlees en Goedegebuur

31 October 2023

In an era where the global food industry is more dynamic and competitive than ever, the Scottish red meat industry continues to stand as a beacon of quality and dependability. This was once again affirmed at Anuga 2023, ...

Circu-Sleeve: Award-Winning Innovation OPACKGROUP

31 October 2023

In a world where sustainability is increasingly becoming the norm, innovative ideas like OPACKGROUP's Circu-Sleeve play a pivotal role. This recent recipient of the Runner Up Award in the Non-Food Sustainability category...

Laurens Hoedemaker: UECBV's New President

31 October 2023

Laurens Hoedemaker, chairman of the Dutch COV and VNV, has been appointed as the new president of the UECBV. This announcement, made during the UECBV's annual Conference and General Assembly in Barcelona, Spain, holds si...

New flavors to new ventures: food sector continues to expand

31 October 2023

Did you know that our food sector has rapidly accelerated due to the pandemic? From the meat processing industry to the potato product sector, the food industry has received an unexpected yet welcome surge. Our editorial...