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Aan de Stegge: new building Royal Smilde Bakery Edam

Aan de Stegge Twello reached agreement with Royal Smilde Bakery for the turnkey realisation of a new head office with production hall on the Hamerstraat in Edam. Construction will start in week 40. Need for new constr..

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The relentless energy of Zandbergen World's Finest Meat

15 June 2020

With a brand new building for the Beyond Meat branch, Zandbergen is going for 'best in class' sustainability with RBK Food Projects.  More and more companies involved in the import and trade of meat are making th...

Rebuilding society

15 June 2020

Corona is rebuilding society more radically in 12 weeks than the regular economy in the previous 12 years. The expectation is that in a large number of shopping cities the square metres of retail space will be reduced to...

Traditional products industrially produced

15 June 2020

Meat company Van Essen has moved from Den Nul to Raalte, where they have set up an ultramodern building. Owner Paul van Essen: "A logistical and technical masterpiece. All the piping is made of stainless steel and I can ...

Automatic disinfection

15 June 2020

Simpel Desinfecteren delivers an automated disinfection system. Customers who already use the mobile machines will experience that the system is very effective and extremely user friendly. The fixed wall model now gets a...

From door policy to sustainability policy

15 June 2020

A door seems such a simple element in the company building. But a good door contributes to production speed, hygiene, food and personnel safety and sustainability objectives. "These doors provide good climate control."  ...

Well-founded foundation for efficient progress of construction projects

15 June 2020

For every building project there are numerous reasons why it cannot be realised. And each solution raises new questions. What is needed for these kinds of challenges is a team of specialists who pursue the same goal: to ...

The right door for every room

15 June 2020

Chilled, cold or frozen. This infographic shows how EFAFLEX fast and safe doors can be used at practically any point in a food or beverage production, logistics and distribution centre.  The use of an EFAFLEX Hig...

Technical universities join forces in Techrede

05 June 2020

The four technical universities in the Netherlands (Delft, Eindhoven, Twente and Wageningen) are appealing to politicians in The Hague to embed technological innovations structurally in their agendas. Technological innov...

New techniques help make industry more sustainable

09 March 2020

According to Elies Lemkes, food processing companies have a key position when it comes to making the chain more sustainable. This requires close cooperation with suppliers and customers, as well as the implementation of ...

Sustainable ambitions of Van Oers United

09 March 2020

Cees van Diest, Facility and HSE manager at Van Oers United wants to work smarter. So does Ronnie Schiltmans, director and owner of Prodoor in Apeldoorn. Together, they are already well on their way when it comes to the ...

HAS Food Experience 2020; Young Talent

09 March 2020

At the 12th HAS Food Experience 230 up-and-coming food professionals presented their projects in the theme 'Today's Food Challenges'. The event has grown into a vibrant platform that helps students with promising concept...

"Choosing the right packaging is challenging"

10 February 2020

How can the food sector move towards less plastic and more recyclable and recycled packaging? There are no unambiguous answers, but there are opposing demands and interests and thus major dilemmas. We will discuss this w...

Meat for Diversifying Markets

10 February 2020

The world is changing. The digital revolution, a global focus on sustainability, concern for the environment: they also affect the food and meat industry. Themes such as ensuring food safety, preventing food waste and is...

Food Academy van start

07 February 2020

Op woensdagochtend 5 februari is de Food Academy Nijkerk van start gegaan. Acht jongeren van de mbo-opleiding Food Operator begonnen aan hun eerste dag van deze bijzondere opleiding - een samenwerkingsverband tussen food...

Euro Caps builds third factory in Rotterdam

30 January 2020

The largest global producer of private label coffee capsules is building a brand-new factory on the Spaanse Polder industrial estate in Rotterdam. The first pile will be driven into the ground in April 2020. With this ne...