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Poster Meat, Fish and Fruit&Vegetable

Via the trade journal Voedingsindustrie we distribute the poster MEAT, FISH and  Fruit & Vegetable . Because of the great demand, we also have these posters available online. Download them here without any obligation. ..

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Starcuisine is building a sustainable future

15 November 2021

StarCuisine is growing and building a new facility to be ready for the future. It is an exciting process in which the entrepreneurs can rely on the people at Aan de Stegge Twello construction company, who look ahead, pro...

Saving on waste water costs with cleaning

15 November 2021

Good cleaning products help to deal with food properly. Sometimes they even do more than what they are intended for. At Rodé Vis, they also lead to increased sustainability and interesting cost savings. If there is a ...

Faster cleaning thanks to renovation

15 November 2021

No quality without spotlessly clean premises, or so they say at Medaillon Topvlees and Ülkem Döner. The two companies don't just have the product meat in common; they have both recently undergone renovation. It ensures t...

More uptime and less costs at Sea Fresh Retail

15 November 2021

It's like the Champions League, delivering to retail. After all: flexibility and speed are crucial. In order to optimise the availability of the machines, Sea Fresh Retail concluded a maintenance contract. And that works...

Five-star remodelling at Huhtamaki

15 November 2021

At Huhtamaki they know that the future of packaging lies in paper. That's why they're investing heavily in a new factory and why parties who can supply high-quality applications are involved in the renovation. The fact t...

Clean Label safeguards traditional meat taste

15 November 2021

How do you guarantee that meat products can be kept for long enough and remain tasty? That was the challenge Aarnink Vleeswaren faced. They chose Masterblends 'clean label' and are pleased with the natural, traditional m...

Packaging contributes to customer service

11 October 2021

Belgian company DECO Frites delivers potatoes peeled and cut into chips to its own region, and to a part of the southern Netherlands. Service and quality are of paramount importance. A new packaging machine helps to keep...

Fully automated packing department at Hoogvliet

11 October 2021

Bleiswijk is home to Hoogvliet's brand-new DC; state-of-the-art and ready for the future. Delivery reliability, efficiency and quality and especially hygiene were given top priority in the design. Alex Goedemondt, Proces...

Soft fruit from BerryWorld safely into the world

11 October 2021

Success often depends on being able to respond to changing demand. This also applies to BerryWorld. The fruit company supplies tons of blackberries, raspberries, blueberries and strawberries to the retail sector every we...

Stainless steel robot enters sector

11 October 2021

Limited choice of materials makes robotisation a challenge in the food industry. Two employees at Jansen Techniek did not give up and developed R-OP, a unique pick & place robot that replaces a rotary table and a per...

Van Meines Fishconcepts chooses ReflexBlue

11 October 2021

How do you automate business processes quickly, but keep the system simple to use? That was the challenge Mick van Meines of Van Meines Fishconcepts faced. He took up the challenge and now relies on the smart, well thoug...

New concept MAMA's Meals

11 October 2021

After almost a year of preparation, the new 'Mama's Meals' went live this spring. Since then, the ultra-fresh ready meals have been on sale throughout the country. Estrategy built the webshop. Mama's Meals originated ...

Complex food company thrives on standardisation

13 September 2021

For a complex production company with a continuous flow of new food concepts, products and customers, an automation system for the control of information flows is extremely important. The Future Food Group found assuranc...

Zweistra on the way to a clean label

13 September 2021

Butcher Zweistra is testing a whole new vegan-blend for his product range. Like many other food producers, he wants a clean label for his products. Natural additives can make an important contribution to this.  K...

Mindyourmeat; Product development with passion

13 September 2021

On October 4th, Leo van Etten, owner of 'De Nieuwe Slager', will start a new company specialised in meat substitutes for chefs and butchers. Pieter de Ruijter, commercial manager DEGENS (the butcher's branch of SOLINA-GR...