Sustainability
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Growing number of companies on the Protein Transition Map

The Protein Transition Map NL continues to expand: over the past year, 70 new organisations have been added. The growing list reflects just how much momentum the protein transition is gaining. A total of 520 companies an..

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Plastic-free fresh produce department

01 April 2019

In September 2018, Albert Heijn announced its intention to reduce the percentage of packaging material by 25% by 2025. The use of plastic in fruit and vegetables is a particular thorn in the side of consumers' side. That...

2021: Prohibition of disposable plastic

01 April 2019

On Wednesday 27 March, the European Parliament gave the green light to a law banning disposable plastic products. There was a large majority in favour of the law; 560 voted in favour, 35 against and 28 abstentions. ...

Plastic-saving packaging solutions

31 March 2019

With tray seal and deep drawing packaging technology, the plastic-saving packaging of fresh food is a fact. Multivac will present their new, reliable and innovative PaperBoard packaging solutions at the trade fair. Do yo...

Arla strives for climate-neutral dairy

12 March 2019

Arla Foods and its 10,300 owners present an ambitious plan to accelerate the transition to sustainable dairy production. The main objective of the sustainability programme is to reduce greenhouse gas emissions by 30% per...

20% less packaging

05 March 2019

Consumers, supermarkets, social organisations and governments are putting more and more pressure on companies to pack(age) in a sustainable way. Dutch supermarkets recently agreed that by 2025 there will be a 20 percent ...

Cooking with passion

05 March 2019

A striking example of cooperation: StarCuisine, specialist in oriental dishes, and Ilpra Benelux from Barneveld, supplier of tray seal machines and foils, have been together for ten years. An absolute win-win situation. ...

awareness sustainability and recycling

05 March 2019

The market wants less packaging material. The focus is on environmentally friendly packaging and compostable wrapping. "We encourage the use of mono-materials. New developments also require adjustments to packaging machi...

Food-safe packaging

05 March 2019

The packaging of your product is more than just attractive wrapping that facilitates sales, and that certainly applies to fresh products. The packaging also contributes to the shelf life of your product. And therefore fo...

Packaging is a special thing

05 March 2019

The role of the Knowledge Institute of Sustainable Packaging has changed. It is increasingly becoming a partner in business, a logical consequence of the social pressure that has arisen with respect to packaging. Directo...

The consumer wants more (and less)

05 March 2019

The consumer buys more convenience, wants improved and more product information and wants less plastic packaging. The impact of these developments on the packaging industry is considerable and will increase rapidly in th...

The power of packaging

05 March 2019

Product packaging is like the entrance to a beautiful building. It is the first impression you give the visitor. Packaging and selling go hand in hand. Selling means encouraging to buy and beautiful packaging does exactl...

Has Food Experience 2019

05 March 2019

More than 200 up-and-coming food professionals presented their innovative projects during the HAS Food Experience on 5th February 2019 under the theme 'Today's Food Challenges'. An inspiring exhibition, full of innovatio...

50 future foods introduced

21 February 2019

According to experts from the UN Food and Agriculture Organisation (FAO), your diet is probably not varied enough. And the implications of a repetitive diet are much more serious than boring meals. The world's population...

Deal for less and better use of plastic

21 February 2019

Deal for less and better use of plastic Dutch State Secretary for Infrastructure and Water Management, Stientje van Veldhoven, has made a deal with more than 70 environmental organisations and companies. The goal: to ...

20% less packaging in 2025

18 February 2019

The Dutch supermarkets have agreed that by 2025 there will be 20% less packaging material in the supermarket. The sector is collectively committed to less and more sustainable packaging. This is part of a number of ambit...