Robotarm offers food industry a helping hand

Technology is playing an increasingly important role in food production. Within the industry the use of robotics and data technology is growing. This contributes to the affordability of food and the transparency about or..

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How can you create a fibrous structure?

09 April 2019

It is a challenge for production companies to make high-protein foodstuffs, such as vegetarian products, that have a fibrous structure. Apart from the used proteins and other ingredients, the technology that is used has ...

Herformulering; textuur grootse uitdaging

09 April 2019

Op donderdag 4 april zijn zo’n tachtig professionals uit de bakkerij- en zoetwarenbranche samengekomen voor de workshop Food Reformulation. Martijn Noort, herformuleringexpert bij de WUR: “De sleutel voor succesvol herfo...

Europa eet steeds minder

27 February 2019

De voedingssector moet naarstig op zoek naar nieuwe afzetmarkten of het toevoegen van meer waarde aan zijn producten. Reden is dat de bevolking in Europa vanaf 2025 niet meer zal groeien. Naar verwachting zijn er over 10...

Deal for less and better use of plastic

21 February 2019

Deal for less and better use of plastic Dutch State Secretary for Infrastructure and Water Management, Stientje van Veldhoven, has made a deal with more than 70 environmental organisations and companies. The goal: to ...

Intestinal flora healthier due to waste streams

14 February 2019

According to research by Carlota Bussolo de Souza, residual flows from the food industry appear to be very suitable for making the intestinal flora of obese people healthier. Fruit and vegetable peelings contain fibres t...

Kiem hogere agrarische prijzen

17 January 2019

Agrarische grondstofprijzen staan sterk onder invloed van valutaontwikkelingen en de handelsbesprekingen tussen de VS en China. Door de tekorten in 2019 gaan de prijzen van tarwe en mais stijgen. Druk op de prijzen van s...

Meat export numbers fell in 2018

10 January 2019

In 2018 there were less positive figures compared to 2017, when the export value for the food sector increased by 6%. In 2018 (up to and including October), this percentage was modest (1.3%). Food exports to the EU were ...

VAT revenue grows to 50 billion

07 January 2019

On 1 January 2019, it was 50 years since VAT was introduced in the Netherlands. In 1969, the revenue from VAT amounted to 2.6 billion euro. In the meantime, this has risen to approximately 53 billion euro per year. After...

Preventieakkoord ook voor levensmiddelen

03 December 2018

Het Nationaal Preventieakkoord, is door Marian Geluk ondertekend namens de Nederlandse levensmiddelenindustrie. De levensmiddelensector committeert zich met deze handtekening aan concrete maatregelen om minder calorieën ...

Lab meat: meat from a test-tube

13 November 2018

Five years ago in London, Mark Post, pharmacologist and professor in the vascular physiology at Maastricht University, and his team were the first to demonstrate in vitro meat. The costs: 250,000 Euros for an in vitro bu...

Looking for functional proteins

13 November 2018

Product developers of food producing companies are continuously looking for new flavors, unique textures and solutions to improve the product structure. The use of proteins can provide solution to these challenges. Prote...

Fish events & trends

13 November 2018

Important events Heavy metals: 149 +39% vs. 2016 Mercury in swordfish from Spain 47 events (-13%) Mercury in shark form Spain 24 events (+380%) Mercury in swordfish from Vietna...

Robots and reducing food waste

17 October 2018

Robotisation can reduce food waste. Robots can compensate for labour shortages in the food sector. Despite challenges, the food industry is ready for robots. Big data and artificial intelligence pave the way for robot...

TiFN delivers 200 PhD’s in food sector

16 October 2018

12 oktober 2018 slaagde TiFN haar 200ste promovendus kandidaad. Mariya Tarazanova is, net als al deze jonge innovatoren, opgeleid om de kloof tussen wetenschap en industrie te overbruggen. Het proefschrift dat Mariya Tar...

Nadia Menkveld: 'Food is politics'

09 October 2018

What are the effects of the growing populism in Italy on our fishing industry? And how does a decision made in the Kremlin affect a Dutch foodstuffs packaging company? These questions are part of the work territory of Na...