NEWS
Ondernemers sociëteit voedingsindustrie
B2B Communications
Wallbrink Crossmedia
Check this out

Tradefairs in food

The food industry is bustling with activity once again, as numerous trade shows and events are scheduled to take place. Among the recent trends, a subtle shift has been noticed: some annual trade shows are transitioning ..

Read more

Shortlinks

Archive Archive

SEW-EURODRIVE: innovative drive solutions for the food industry

10 March 2025

The food industry faces major challenges: sustainability, energy efficiency, and hygiene are more important than ever. SEW-EURODRIVE offers smart and reliable drive and automation solutions that help ensure efficient and...

VIRO at Empack 2025 – Visit our stand and presentation

10 March 2025

Adapting or expanding your production and packaging lines involves more than you might think. How do you avoid costly mistakes? Is your CE marking still valid? How do you correctly integrate safety systems and emergency ...

Sustainable farming: how does PlanetProof perform?

10 March 2025

The On the way to PlanetProof label has published its first impact reports on the performance of certified producers in both the plant-based and dairy sectors. The reports provide insight into where both sectors stand on...

Tight dairy market pushes cheese prices up

07 March 2025

Cheese prices are seeing their biggest increase since September. Key factors include concerns over milk supply in Europe and persistently low stock levels. DCA Market Intelligence reports that some producers are deliveri...

Redefine Meat lowers prices and introduces new steak

07 March 2025

Redefine Meat is launching the Redefine Beef Filet during the National Week Without Meat & Dairy. The Netherlands will be the first country in the world to offer this plant-based steak. Starting in April, it will be ...

Parma ham imports on the rise in 2024

07 March 2025

The Netherlands ranks among the largest European importers of Parma ham. In 2024, a total of 76,110 hams entered the country, an increase of over 20% compared to 2023. This puts the Netherlands in fourth place within the...

Science-Based Targets for Food Suppliers (CO₂)

06 March 2025

Do you need to set Science-Based Targets (CO₂ reduction goals) for retail clients like Albert Heijn, Lidl, Aldi, or Jumbo? Then you’re bound to have questions: How long does the SBTi process take? What data do you need? ...

The future of product identification and control

06 March 2025

The packaging industry is evolving rapidly. Sustainability, efficiency, and smart technologies are playing a crucial role. But how do you ensure your products are optimally identifiable, easy to control, and compliant wi...

ABN AMRO: Food exports to the US could be cut in half

06 March 2025

The Dutch food industry could take a major hit from a potential new 25 percent import tariff on all European goods, which Trump is considering. During his first term, the impact on the Netherlands remained limited, as ke...

Dairy market in motion: growth and uncertainties

05 March 2025

The global dairy market is set for modest growth in 2025, driven by stable export demand and a moderate increase in supply. New Zealand is benefiting from record-high milk prices, while European milk production is expect...

Nutri-Score and swaps at Albert Heijn

05 March 2025

Albert Heijn aims to help customers make healthier food choices and makes it easier to select products that align with the Schijf van Vijf. Vegetables play a key role in this, both at dinner and throughout the day. That’...

Coffee expensive? Price increases aren’t over yet

05 March 2025

The price of coffee keeps rising, and there’s no end in sight just yet. Since early 2024, global market prices for coffee beans have nearly doubled. This is due to poor harvests, logistical issues, and stockpiling by tra...

Webinar: AI & Food - ready for the future in 60 minutes

04 March 2025

Don't waste time on generic advice—see for yourself how AI enables real, integrated business planning in the food industry. On April 4, 2025, REMIRA is hosting a free webinar: AI & Food. In just 60 minutes, you'll ga...

Media shape our eating habits more than we realize

04 March 2025

TV commercials, social media, and marketing campaigns have a major impact on what we eat and how we think about food. Children and vulnerable groups, in particular, are exposed to countless messages about food and drinks...

Fieldlab to Prevent Food Waste set to launch

04 March 2025

On March 1, 2025, Greenport West-Holland will launch the Fieldlab to Prevent Food Waste. As part of this initiative, students from MBO and HBO institutions will collaborate with entrepreneurs to analyze food waste within...