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A sustainable and resilient food system

The food industry is transforming due to climate change, technology, and AI. Sustainability and innovation are essential for the industry's future. Companies must adapt to stay ahead. The food and beverage industry is..

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Archive Archive

Bakery sector reduces bread waste by 40% in 2023

18 October 2024

The Dutch Bakery Association (NVB), together with Wageningen University & Research, has presented the results of the 2023 monitor on bread and pastry waste. The report reveals a significant decrease in the return flo...

The Echte family introduces cheesespread with protein

17 October 2024

The Echte family, known for its butter and spreadable cheese, has expanded with a powerful new product: Echte Smeerkaas with protein. With reduced salt, lower fat, and an extra dose of added protein, this spreadable chee...

Foodvalley: €2 million in subsidies for SMEs in agrifood

17 October 2024

SMEs in the agrifood sector can now benefit from a new voucher program offered by Foodvalley, running until 2026. This program provides financial support to businesses aiming to develop and scale up innovative products a...

Bakery chain works on strategic vision for 2040

17 October 2024

The Dutch bakery sector is on the brink of significant changes. According to Frank Janssen, interim director of the Nederlands Bakkerij Centrum (NBC), the industry will face major challenges by 2040, including environmen...

AI “Next Level” in Food and Retail

17 October 2024

Are you a CEO or decision-maker in a food production company? Join us on November 7th for the annual Retail meets Foodindustrie event by Foodindustrie Experts, where top speakers and trendwatchers will guide you into the...

Bonduelle donates thousands of beans to food banks

16 October 2024

During the Week of the Food Bank, Bonduelle Nederland is taking action to address food insecurity. The company is donating thousands of cans of edamame beans to food banks across the country, providing vulnerable househo...

Many Dutch people continue to eat meat

16 October 2024

The National Meat Survey 2024, conducted by Zest Marketing on behalf of Nederland Vleesland, provides insights into the opinions and perceptions of the Dutch population regarding the meat sector, meat consumption, sustai...

Albron expands in foodservice by acquiring Hutten

15 October 2024

Albron aims to further strengthen its position in the food service industry through the acquisition of Hutten B.V.. For owner Bob Hutten, Albron was a natural choice: “I was looking for an organization that could meaning...

More whole grains in ready made meals

15 October 2024

The number of ready meals containing whole grains has more than doubled over the past year, according to research by the Consumentenbond. Supermarket own brands, particularly Lidl, are making significant progress, while ...

Online edition October 2024: Smart Food Manufacturing

14 October 2024

Read insights from the roundtable discussion with six experts on the opportunities and challenges of smart food manufacturing. Trendwatcher Adjiedj Bakas shares his unique perspective on how we perceive...

Column Judith Witte: Bite meter

14 October 2024

Bzziep-bzziep goes my watch. I glance at the screen. The number 10,000 lights up. You're probably already connecting the dots. (Yes, it’s the pedometer.) My watch is super smart. It knows how many meters of elevation ...

Adjiedj Bakas: 'Our view on food is far too problematic'

14 October 2024

The food industry is dynamic and a sector that is full of developments and trends. What trends can we expect in the near future? We spoke to one of the Netherlands' most renowned trendwatchers: Adjiedj Bakas. For over...

Who wants to move forward must invest: robotics and vision technology

14 October 2024

The food industry is facing numerous challenges: shortages of raw materials and resources, rapidly changing consumer trends, and a lack of (skilled) personnel, just to name a few. What role can high-tech solutions, robot...

Westfort delivers top performance with new production facility

14 October 2024

Weighing and labeling fresh meat products for a large number of supermarket branches automatically, at branch level, was the wish of Westfort Vleesproducten in September 2023. In less than four months, the latest generat...

Second Repak machine for Lettix

14 October 2024

Lettix knows better than anyone that Repak’s packaging machines are not just suited for the food industry. Lettix specializes in the production, assembly, packaging, and sterilization of both medical and non-medical prod...