The vegan section in supermarkets continues to grow rapidly. But eating plant-based doesn't automatically mean fewer health risks. Research from the University of Antwerp shows that meat and cheese substitutes can someti..
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In the world of alternative proteins and cultivated meat, pilot plants—also known as CMOs—are essential. They serve as the bridge between innovation and large-scale production. But for many Dutch pilot plants, survival w...
Supermarkets are increasingly using LCA-based ecolabels (Life Cycle Assessment) to help consumers make more environmentally conscious decisions. These labels map out the entire life cycle of products, from raw material e...
The transition to a more sustainable Dutch economy is progressing slowly. According to the sixth edition of the Nieuwe Economie Index (NEx), 18.5% of the economy is sustainable, an increase of only 1 percentage point com...
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