Foodprocessing

Online auction of food processing equipment

Dome Auctions is holding an online auction featuring a wide range of high-quality processing and packaging equipment from a renowned mustard and mayonnaise factory in Neuss, Germany, following its closure. The range incl..

Water availability poses a risk to the food industry

19 August 2026

Water accounts for only a small share of production costs. Yet the food industry can hardly operate without it. Drinking water utilities warn of shortages during dry periods from 2035 onward. Producers may then have less...

Drought turns potato market upside down

11 August 2026

After a long, difficult period, sentiment in the potato market has shifted completely. The drought is driving growing demand for both old-crop and new-crop potatoes. Three weeks ago, old-crop Agria potatoes could still b...

Business as usual in cucumber cultivation

10 August 2026

The Dutch cucumber sector is becoming less dependent on the seasons. Growers are producing higher yields on the same acreage and supplying the market for longer. Buying patterns are changing too, as snack cucumbers gain ...

Most-read articles in the first half of 2026

23 July 2026

Which stories drew the most attention in the food industry in the first half of 2026? This top 10 brings together the topics that kept readers engaged: sustainability, automation, data-driven working, cooling, renovation...

Prevent product giveaway and reduce costs

23 July 2026

In the competitive food industry, every gram counts. Small deviations in filling weight can lead to significant product waste, unnecessary product giveaway, and consequently higher operational costs. These inefficiencies...

Horticulture chain grows despite uncertain years

17 July 2026

The Dutch horticulture chain continued to grow strongly in recent years. This happened during a period marked by COVID-19, high energy prices, geopolitical uncertainty, and greater international competition. Production v...

NLvoedt: Proud of the Dutch food supply

02 July 2026

Dutch food producers and politicians gathered at Perscentrum Nieuwspoort on Tuesday, June 30. Policymakers and producers connected during the fourth edition of the NLvoedt networking event. The annual event focused on th...

New insights into optimizing par-baked bread

01 July 2026

More and more industrial bakeries are using par-baked bread to make production more flexible and offer bread with a fresh-baked character. However, it is still not fully understood which processes during par-baking and s...

FenS and Memolub join forces for smarter maintenance

29 June 2026

FenS and Memolub will soon begin a partnership that enables industrial companies to organize their maintenance more efficiently. By combining Memolub's automatic lubrication systems with FenS's smart monitoring solutions...

Does the Netherlands feed the world? WUR questions it

25 June 2026

The Netherlands is widely known as a major agricultural exporter. However, a new study by Wageningen University & Research (WUR) suggests that this picture changes when more than export value is taken into account. T...

Food inflation slows growth in the food industry

22 June 2026

After a strong 2025, growth in the food sector is beginning to level off. The food industry still achieved volume growth of 3 percent last year, driven largely by exports. For 2026, ABN AMRO expects volumes to remain sta...

France accelerates agricultural plans with emergency law

01 June 2026

France is working on a new emergency law aimed at speeding up agricultural projects. The government wants to strengthen domestic food production, encourage investment, and simplify procedures. At the same time, the propo...

Van der Ende launches knowledge platform for water, climate, and pump technology

21 May 2026

Fast access to technical knowledge is becoming increasingly important in production and installation environments. Van der Ende Group is responding to that demand with a new online knowledge platform. The platform brings...

Huijbregts optimises processes in the powder chain

11 May 2026

In many food production facilities, powders play a quiet yet critical role. From herbs and spices to starches, flavorings, and colorants, they form the foundation of countless recipes used in snacks, salads, and plant-ba...

Where ideas become reality

07 May 2026

In just a few weeks, the time will come. On May 20 and 21, the doors of the Food Tech Event will open. For months, you work toward something that will come to life in just two days. And this year, that happens with over ...