NEWS
Ondernemers sociëteit voedingsindustrie
B2B Communications
Wallbrink Crossmedia
Check this out

Biscuit International: making logistics a piece of cake

Even a delicious cookie has smart logistics behind it. At its Broek op Langedijk facility, multinational Biscuit International operates its own transport fleet. Specialized software keeps transport planning under control..

Read more

Belgian edamame now available fresh at Colruyt

15 September 2025

For the first time, fresh Belgian-grown edamame beans are available in Colruyt Lowest Prices stores. De Aardappelhoeve, a long-time partner of Colruyt Group, cultivated the young soybeans and supplies them exclusively to...

Automated packaging lines by Multivac

11 September 2025

Whether it’s ready meals or delicatessen products, MULTIVAC provides automation and system solutions for the food industry as a leading partner. This expertise will be presented at FACHPACK in Nuremberg from 23 to 25 Sep...

De Koningh sees labelling as a strategic link

11 September 2025

Labelling is no longer just an operational step at the end of the packaging line. With tightening regulations, growing sustainability demands and increasing digitalisation, it’s becoming a strategic part of the productio...

Half of staffing agencies operate without certification

11 September 2025

The Dutch staffing sector includes thousands of companies operating without supervision. A new analysis by the Foundation for Compliance with the Collective Labour Agreement for Temporary Workers (SNCU) shows that over h...

Debate reignites over use of meat-related terms for vega products

11 September 2025

On 8 September 2025, the agriculture committee of the European Parliament voted in favour of banning meat-related terms for plant-based products. Words like "burger", "sausage" and "steak" would no longer be allowed. The...

Moving towards a more resilient European food system

10 September 2025

The European Union aims to reduce its reliance on food imports. The pandemic, climate-related crop failures, and the war in Ukraine have exposed the vulnerability of the current food supply system. Europe remains depende...

Considering outsourcing microalgae production?

10 September 2025

Morocco offers excellent natural conditions for microalgae cultivation, with over 280 days of sunlight per year. This stable solar availability allows for energy-efficient, high-quality biomass production. Combined with ...

First Dutch regenerative herb chain

10 September 2025

Verstegen Spices & Sauces, Schevichoven Droogt and three farmers are working together on the Netherlands’ first regenerative herb supply chain. On 4 September 2025, Michel Driessen (Verstegen), Mark Schraauwen (Verst...

DKB makes your comfort food surprising and unique

09 September 2025

Autumn is just around the corner – the season of warmth, togetherness, and comfort food. The Five Spices BBQ croquettes from DKB Foodsolutions are a perfect match. Combined with the Master Sauce Five Spices, they make an...

Dutch consumers increase spending on sustainable food

09 September 2025

In 2024, Dutch consumers once again spent more on sustainable food. Total spending increased by around 4% compared to the previous year. As a result, the share of sustainable food remained stable at 21% of all food purch...

Stop the invoicing treadmill in food software

09 September 2025

Food companies usually have their affairs in order: smart people, well-designed processes, and a genuine passion for their products. But put ten of these businesses side by side, and you'll notice the same IT puzzle ever...

Procurement costs under pressure? Here's how to stay in control

09 September 2025

The FMCG sector is under pressure. Volatile prices, fragile logistics, and stricter regulations demand tighter control. Indusource is the independent procurement organisation within FMCG, supporting you with purchasing, ...

Robotics in the food industry: a smart move

09 September 2025

In the food industry, the demand for more efficient and flexible production processes is growing. Deploying robots offers a solution to challenges such as staff shortages and the increasing demand for sustainable product...

QR code GS1 supports reducing food waste

08 September 2025

The message during the ‘Waste-Free Week’ is clear: stop throwing food away. Reducing waste for just one week in the Netherlands could save 23 million meals. Standards like the QR Code powered by GS1 can help make this po...

paSys Food Automatisering delivers practical solutions for the food industry

08 September 2025

The Dutch food industry welcomes a strong new player: paSys Food Automatisering. This company is fully focused on delivering and supporting smart, practical software and hardware solutions tailored to food production com...