Digitization
Ondernemers sociëteit voedingsindustrie
B2B Communications
Wallbrink Crossmedia
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Communicate wireless and coronaproof with headsets

Since the coronavirus outbreak, production companies have an increasing need for wireless communication systems. Now that we are working with 1.5 meters distance, it is even more challenging to work together efficiently ..

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Personalised nutrition and health

09 February 2016

Imagine: upon entering the company canteen with your Google colleagues, your smartphone automatically guides you to the counter serving the products that are the healthiest for you personally that day. During a conferenc...

Wie gaan er met onze data vandoor?

24 November 2015

Als je Rabo foodblogger Hans van Haaren mag geloven, gaat binnenkort iemand met al onze data ervandoor. “Google is continu bezig met de verdere uitbouw van een gigantisch bestand op persoonsbasis. Over 10 jaar zijn er 10...

New: the Habasit Service-App

24 November 2015

The production process may not be interrupted, but regular maintenance is also necessary. You don’t want to replace your conveyors too soon, but you definitely don’t want to be too late either. Thanks to the Habasit Serv...

New at QiSoft

08 September 2015

As of 15 September Victor van Linden is the new Sales Manager Benelux at QiSOFT Nederland, where he will be responsible for further expanding the sales of QIS in the food industry and other processed-based sectors. ...

Paperless order picking

30 June 2015

The advantages of paperless order picking with Reflex 3000: significant reduction in the number of order pick errors! Decrease in the number of split deliveries! Simple packaging registration! Productivity an...

Everything under control with FOBIS®

30 June 2015

FOBIS® has been the preferred automation system for leading companies in the food industry for many years. Thanks to the numerous sector-specific functionalities and the extremely flexible design of its software, FOBIS® ...

iMIS Food

30 June 2015

iMIS Food by QAssurance enables producers to manage their own food safety in real time. iMIS Food comprises various management systems (operating manual, checks, reports, specifications and labelling, tracing) and profes...

CONO Kaasmakers opts for XML interface

30 June 2015

CONO Kaasmakers opened its new cheese production facility last year. Since much of the data that is generated during the process is stored automatically, operators no longer need to perform administrative tasks. Instead,...

Keeping fresh products cool

30 June 2015

Van Kempen, a leading player in refrigeration engineering, is specialised in industrial air conditioning for products in the fresh produce, flower, meat and fish sectors. In order to guarantee quality, the company has al...

QIS Manufacturing Intelligence Software

30 June 2015

QIS provides for management of raw materials quality, real-time operations and process monitoring, product quality assurance, document control, product release, customer reporting and certification, environmental records...

4FOOD ERP software

14 April 2015

There is a growing need for transparency in the food chain; recent food scandals have placed traceability and transparency high on the agenda. Fierce competition makes optimal efficiency essential, which for food manufac...

The thermal imaging camera

18 November 2014

In a comprehensive test by the trade magazines Photon and Photon-International the Testo thermal imaging cameras (the testo 876 and testo 885) came out on top. A follow-up study by the Fraunhofer Institute confirmed the ...

User friendly automation solutions

09 September 2014

ReflexSystems has been providing automation systems for the food industry for over 20 years. ReflexSystems was formed in the mid-1990s by a merger between two companies who had already substantially earned their stripes ...

Digitale gerechten

13 May 2014

Food is part of everyday life at Lukkien – and not just at lunchtime! In fact, at multimedia specialist Lukkien they work with food on a daily basis. What’s the link between a creative production company and food? Read o...