Food Tech Event 2026

Food Tech Event 2026 – the one-stop trade fair for the food industry

On 20 and 21 May 2026, the 3rd edition of Food Tech Event will take place: the one-stop-shop trade fair for food production and processing. For two full days, the Brabanthallen in ’s-Hertogenbosch will focus on innovatio..

Gaining control over complex engineering challenges

10 April 2026

NIRAS addresses a range of topics at the Food Tech Event. Production environments and the external factors influencing them are becoming increasingly complex. As a result, the need for clarity, cohesion, and proven, futu...

Online editie | Food tech event 2026

07 April 2026

You can keep scrolling, clicking and searching. Or you can simply come to the Brabanthallen in May. Because Food Tech Event 2025 brings together everything relevant to food production and processing und...

How Hessing leads the way in automation

07 April 2026

The smell of freshly cut vegetables fills the air, yet it is not the traditional work that stands out here. In the production halls of Hessing Supervers, everything revolves around precision, speed, and trust in technolo...

Bolscher achieves 92% lower CO₂ emissions

07 April 2026

What if, as a meat producer, you decide to look at your own impact in a completely different way? Not starting with solar panels or electric cars because that is what is expected, but with a fundamental question: are we ...

ViwateQ Finishing: new approach to hygiene and cleanability

07 April 2026

ViwateQ, developed by ViwateQ B.V., introduces ViwateQ Finishing: an advanced method for surface treatment of stainless steel. This technology, built on more than 20 years of research, offers clear benefits in terms of h...

The recipe for fire safety | Aqua+

07 April 2026

You want your company’s production to keep running at all times. Downtime? Not on the menu. In the food industry, fire safety is therefore an essential ingredient for a continuous process. At Aqua+, we tailor fire saf...

Efficient inline quality control with Flanders Make

07 April 2026

At Food Tech Event 2026, Flanders Make demonstrates how advanced technology can contribute in practical terms to more efficient, sustainable and reliable food production. Starting from real challenges in production envir...

Unite2Build: from existing factory to a reliable 3D foundation

07 April 2026

Unite2Build helps food companies gain clear digital insight into their existing factory. Using 3D reality capture, an accurate and up-to-date foundation is created for engineering, expansions and maintenance. The chal...

CC Nederland: hygienic solutions for food industry

07 April 2026

In the food industry, everything comes together. Machines, installations and processes must seamlessly connect while meeting the highest standards of hygiene and reliability. No component operates on its own. Every eleme...

Food Scientist For Hire: from idea to foodproduct

07 April 2026

A good idea for a new food product is one thing. Actually developing a recipe that tastes great, has a long shelf life, and can be produced at scale is often far more complex. Food Scientist For Hire helps companies navi...

Ruys Groep introduces BakeCrete flooring for bakeries

07 April 2026

Ruys Groep has been a specialist in industrial flooring for the food industry for over 50 years. During the Food Tech Event, we will present our latest innovation: the BakeCrete bakery floor. This floor has been specific...

HAP BV: Hygienic wall and ceiling finishing

07 April 2026

Do you work in the food industry, the pharmaceutical sector, or another sector where hygiene is crucial? Then you know how important well-finished walls and ceilings are. They must be easy to clean, durable, and meet str...