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2025 Trend Report for the Food and Beverage Industry

2025 promises to be a transformative year for the food and beverage sector. Strengthen your business strategy and gain a lasting competitive edge with this practical guide to the industry’s most significant challenges an..

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Maarten Cordenier: Forecasting is a human's job

06 March 2023

Um... forecasting is a human's job? You have tools for that, don't you? Yes, but they are only effective if we (as humans) think about this process first. Moreover, forecasting is only a part of the complete S&OP (Sa...

My ERP: Food Management Made Easy

06 February 2023

The food sector is under pressure: there are high requirements for freshness, quality and speed. Moreover, full traceability of products and processes must be guaranteed at all times. Intelligent use of IT for planning a...

Roy Meenderink: Pointing out issues

06 February 2023

You don't hear any different. 'We have to become more sustainable'. You know, it's necessary to preserve our earth. Yet I can almost hear you thinking: "It's all expensive enough. What will it cost me?'  You cut ...

How product inspection reduces inflation impact

03 November 2022

Escalating manufacturing costs are proving a challenge to food manufacturers across Europe. Rob Rogers, Senior Advisor Food Safety & Regulation of Mettler-Toledo outlines how product inspection technology can help to mit...

Dutch digital sector must be more sustainable

19 October 2022

18 October 2022, the National Coalition for Sustainable Digitalisation (NCDD) presented a manifesto to Minister Adriaanse of Economic Affairs and Climate. The coalition calls on the government for a comprehensive approac...

More control over your business processes?

18 October 2022

Nowhere is getting a grip on your business processes as crucial and challenging as in the food industry. Increasingly critical consumers, changing legislation and regulations, and fluctuations in the quality, supply and ...

Major construction project at Voncken Bakery

17 October 2022

Every day, some 150 delivery points plus its own 23 shops are supplied from Voncken Bakery's production location in Kerkrade with, among other things, fresh bread, flans and chocolate products. A huge logistics operation...

Column Judith Witte: 'Heating and cybercrime'

17 October 2022

I really don't consider myself a digital illiterate, to put it bluntly. I am an expert in Word, I can e-mail, instagram, do digital banking and buy train tickets at an ns ticket machine. However, everything is relative. ...

Smart Industry: “Innovate or drown"

17 October 2022

Digitalisation, automation and robotisation are bitterly necessary to keep your head above water as a food manufacturer. However, technical innovation cannot happen without the power of the people in your company. That a...

Trends in Smart Food Manufacturing

17 October 2022

Where do the raw materials come from? How much energy does the machine consume? Can production be more efficient? What is the temperature and the humidity? How can I reduce my CO2 footprint and avoid waste? To find answe...

Maximum value from your ERP system

17 October 2022

There is no place where getting a grip on your business processes is more crucial, and at the same time more challenging, than in the Food industry. This puts continuous stress on your margins, on processes and on people...

Webinar on demand: Blockchain in food

28 June 2022

We know blockchain mainly as a financial tool, the driving force behind crypto currencies such as Bitcoin. But there are so many more applications possible! Blockchain is about data, about increasingly rich information, ...

Get maximum value from your ERP system

20 June 2022

There is no place where keeping a grip on your business processes is as crucial, and at the same time as challenging, as in the food industry. This places a constant pressure on your margins, on processes and on people -...

Troostwijk: a second life for equipment

20 June 2022

Machines that would end up in the shredder or in storage after a renovation or new construction can often still be of excellent use elsewhere. Through online auctions, a lot of equipment finds a second life. And that bri...

DNA Services Acquires FreshERP Software

13 April 2022

DNA IT Holding, known for DNA Services, based in Hendrik-Ido-Ambacht, has completed a new acquisition. The IT company from South Holland has acquired the FreshERP software from Coöperatieve Caswell IT Group in the past q...