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AI and robotics are transforming food production

Artificial intelligence (AI) makes production processes in the food industry more efficient, accelerates product development, and contributes to a more sustainable food system. A company culture that encourages experimen..

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Archive Archive

New concept for weighing, labelling and sorting

16 November 2020

Fish processing company Profish can easily meet the growing demand for different labels within one order with less manpower. Thanks to two new weighing and labelling lines from Espera, plus a unique adaptation of the ERP...

Warm contacts

16 November 2020

Are you already getting used to Teams? I am not. I don't think I'll ever get used to it; I'm still a people person.  We miss so many moments of personal contact with each other; both in private life and at work. ...

Robotic technology is here; sector hesitates

30 October 2020

If it were up to Erik Pekkeriet, human hands would make way for robots as much as possible in the production process. It can provide manufacturers with flexibility and leads to fresher and more sustainable food. Accor...

Succesfull summit Bizerba and Sismatec

12 October 2020

At the beginning of October 2020, Sismatec and Bizerba organized a joint live event in the industrial halls of 'DeFabrique' in Utrecht. The strict corona measures were taken into account; per day there were 4 time blocks...

The grass is always greener next door...

12 October 2020

In my case, the above applies quite literally. Our lawn is a battlefield of various grasses, moss, dead spots and dandelions. The neighbours, on the other hand, can show off a tight, shortened, fresh green patch. Through...

Digitisation: Remove the kink(s) from the cable

12 October 2020

In the food industry we are often sidelined by stubborn equipment, faltering logistics or insufficient digital technology. There has to be a better way. Johan van Holland form Innius, Paul Bakker from Fanuc Benlux and Gu...

Automation starts in your heart and your head

12 October 2020

Why start automating? Why choose to digitise? We often think about saving money or making your process less vulnerable. Thinking from the customer's point of view is better. What does the customer want and what do you ha...

Automation for clean and sticker-free crates

12 October 2020

Some 300,000 crates for the food industry are washed every week at the Tilburg branch of HB Rts. Numbers that can only be achieved if a thorough crate washing machine is used. LETS helped HB to meet the growing demand. &...

More efficiency for Bakery Fuite

12 October 2020

Automation makes processes on the factory floor more efficient. Through more insight into goods flows and stock, for example, as Bakery Fuite from Apeldoorn now experiences. The chance of mistakes is reduced and the bake...

Automation as a medicine

12 October 2020

Lunchtafel has changed its business process. At the beginning of this year the company still delivered fresh lunch products to companies, now it has also opened the way to consumers. With new food concepts. In consultati...

Clean clothing 'on demand'

12 October 2020

Hand in uniforms worn 24/7 and collect clean garments. Automated, easy and cost effective. An ideal situation for any company where uniforms are worn. Polymark takes care of it from A to Z. An automated uniform system...

Security in times of turmoil

12 October 2020

Repak Superior Packaging Solutions is 35 years old and in these times of turmoil we notice that our customers have more demand for security. In the coming months new developments will be presented that will help food com...

Optimisation through digitisation

07 October 2020

Steenwijk-based Kornelis Caps and Closures (KCC) is energetically working on their ambitious plan to turn their factory into a Smart factory. Hellebrekers Industrial Automation supports KCC in this by implementing the ME...

Saving time with new high-speed doors at Beko

14 September 2020

The functionality of doors is underestimated, experts in the food industry know this. When building a conditioned room, Beko Groothandel therefore made an analysis of the new doors to be used.  Nothing is produce...

Digital transformation with food-specific software

14 September 2020

Since November 2019, Schouw Informatisering has been part of the global Aptean network in food and IT. Schouw is now able to bundle an enormous amount of knowledge and experience and remove technical limitations, say Jor...