FOOD SAFETY
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Information Sheet 85 becomes the Handbook on Food Microbiology

The Netherlands Food and Consumer Product Safety Authority (NVWA) has published the Handbook on Food Microbiology, which replaces Informatieblad 85. The handbook is intended for businesses involved in the production, pro..

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Adding value

02 January 2014

On 22 January 2014 Marel organised the Value Adding event on integrated marinating solutions for chicken and meat. At the recently opened demonstration centre in Copenhagen (Denmark), Marel gave chicken and meat processo...