QING: More control with AI-driven Food Automation

How do you automate a production process where no product is the same? Variations in shape, color, and structure, stricter quality requirements, and labor shortages make it increasingly difficult to maintain consistent quality. Conventional vision-based automation solutions often fall short.

QING addresses these challenges with standardized AI-driven automation systems for inspection and sorting. Modular solutions, fully tailored to your product and production process, that are quick to implement and ready for operation. With Q-See for inspection and Q-Sort for sorting, you automate critical processes, even for delicate and variable food products.

The technological core of these systems is VisionAI. This technology analyzes products based on characteristics such as shape, color, and structure, enabling accurate quality control and defect detection. As a result, you reduce reliance on manual inspection and achieve more consistent and reliable performance.

All systems are centrally controlled via the STAQ® control platform. Inspection, decision-making, and control are integrated into one system, providing greater control over your process and making it easier to adjust when needed.

With the STAQ® Tech Pack, this technology can be easily integrated into existing production lines. This allows you to benefit from smart automation without replacing your entire line, reducing integration costs and making scaling more accessible.

QING solutions are applicable across various sectors, including fruit and vegetables, dough products, fish, and meat. In all these applications, industry challenges such as variability, efficiency, and regulations are translated into concrete improvements: less waste, higher yield, and more stable product quality.

At the Food Tech Event, together with Stäubli Robotics, we will demonstrate live how VisionAI and food-grade robotics come together in flexible automation solutions. Experience how your production process can become smarter, more consistent, and future-proof.

QING.nl

Food Tech Event 20 and 21 May 2026 | Brabanthallen Hall 3 Booth 57