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Construction: Important considerations for food entrepreneurs

You want to expand or renovate. So, you decide to build! Once you’ve made that decision, questions start arising. What materials will you choose? Are they sustainable? How does this choice affect fire safety? What about ..

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Archive Archive

UV Light: Unlocking the Potential of Circular Polymers

12 December 2023

In the pursuit of a sustainable circular economy, Wageningen University & Research (WUR) is delving into the ULTRADREAM project, investigating the development of biobased renewable polymers with inherent biodegradabi...

DNA Services acquires customers from OMNIS-it

11 December 2023

DNA Services has acquired a portion of the clients from OMNIS-it in Nieuw-Lekkerland. This agreement has been reached between the two IT companies. The acquired client portfolio includes various leading businesses such a...

Stagnant organic market: Opportunities and challenges

08 December 2023

The organic food and agriculture sector is in a dynamic phase, with a growing demand for sustainable food production. Despite this demand, market growth is currently stagnant, posing challenges for the industry. This upd...

Revolution in eating habits EU: Plant-based on the rise

08 December 2023

A recent pan-European survey, funded by the EU's Smart Protein project, sheds light on evolving dietary trends across the continent. Titled ‘Evolving appetites: an in-depth look at European attitudes towards plant-based ...

Food Profiles: Understanding the Dynamics of Food Choices

08 December 2023

Every day, we make decisions about what to eat and how to do it. These choices are influenced by personal preferences, socio-cultural routines, and deep-seated beliefs. Food is more than just sustenance; it reflects our ...

Methylcellulose: Misleading or indispensable?

08 December 2023

In an era where food consciousness takes center stage, consumers aspire to embrace edibles adorned with a 'clean label': the fewer E-numbers or loaded ingredients adorning their food packages, the better. Yet, even in th...

Highlights of Fi Europe 2023: Innovation and Sustainability

07 December 2023

Fi Europe 2023 has shown that there is more demand than ever for a dynamic platform uniting the international ingredients industry. This year’s event, which attracted 23,149 attendees from 135 countries around the globe,...

How 3°C can change the global food chain

07 December 2023

Recent research conducted by an international team of scientists reveals a simple yet impactful solution to enhance the sustainability of the global food chain. By increasing the temperature of frozen food by a mere 3°C,...

Poor compliance crop protection legislation

07 December 2023

In a recently published report, the Dutch Food and Consumer Product Safety Authority (NVWA) reveals findings from 500 inspections in 2022, indicating that approximately two-thirds of the inspected growers comply with leg...

Gebr. Fuite secures acquisition of Gosschalk

06 December 2023

In a recent development, Fuite, the livestock feed company based in Genemuiden, has successfully concluded the acquisition of the Gosschalk slaughterhouse in Epe. After some delays caused by complications surrounding the...

Vandersterre and Mariënwaerdt join forces

06 December 2023

Vandersterre, a private cheese trade company known for brands such as Landana, Prima Donna, and Bastiaansen, and Landgoed Heerlijkheid Mariënwaerdt, a family estate since 1734 with organic operations including the produc...

EU takes a step forward in battle against waste and pollution

06 December 2023

On Wednesday, November 22, the European Parliament made a resolute stand to address the escalating waste crisis while simultaneously promoting reuse and recycling. With an overwhelming majority of 426 votes in favor, 125...

Rabobank: Global dairy market thrives amidst turbulent times

05 December 2023

In an era of tumultuous geopolitical shifts and unpredictable market developments, the dairy trade flourishes, navigating through peaks and troughs. According to Rabobank's recently published World Dairy Map, the global ...

Food producer struggles with direct delivery to consumer

05 December 2023

In an era where convenience and exclusivity take center stage, the direct online sale of food products to consumers seems like a promising leap forward. However, recent research by ABN AMRO reveals that, despite growing ...

The 10 Most Read Stories of November 2023

04 December 2023

In November, we featured numerous captivating stories and updates. For those who don't want to miss out, we've compiled the most-read stories and news articles from the past month. 1. How Holie Conquered the Breakfast...