Wilmar is a leading manufacturer of soy protein isolate and concentrate. Selecting 100% NON-GMO soybeans and using the latest technology to ensure outstanding quality.
Elevate your food production with WILCON Series, our premium soy protein concentrate, meticulously crafted to meet the diverse needs of the food industry. Whether you’re enhancing the texture of processed meats, ensuring the highest quality for baby food, or improving bakery dough properties.
Enhance your food and beverage offerings with WILPRO, our top-tier soy protein isolate. Perfect as a binder for sausages and hams, and an ideal ingredient for sports drinks and dairy-free nutritional bars.
Our manufacturing facilities are IP, ISO9001, ISO14000, FSSC22000, Kosher, BRC, AIB and Halal certified. We work with our customers to develop and customise taste, texture, protein level, colour and functionality.
We can also support your needs on vegetable textured proteins, lecithin and glycerin. Contact us to discuss your specific needs.
IFFA 2025 | Hal 11.0 Booth D79
Source: Vakblad Voedingsindustrie 2025
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