NVWA launches food safety culture Self-Assessment

Food safety culture has been a mandatory part of European hygiene legislation for food businesses since 2021. However, not every company immediately understands what this requirement means in practice. That is why the Netherlands Food and Consumer Product Safety Authority (NVWA) has developed a food safety culture Self-Assessment.

Identifying areas for improvement

The online self-assessment gives food businesses insight into the food safety culture within their organization. The tool shows which areas are in good shape and where improvements can still be made. Based on the results, companies receive practical tips and recommendations that they can put into practice right away. According to the NVWA, a strong food safety culture helps reduce food safety risks.

A requirement under European legislation

The self-assessment was developed in response to Regulation (EU) 2021/382. In this revision of European food legislation, food safety culture was explicitly included.

Companies must create a working environment in which food safety is second nature. Employees must be aware of their role and responsibilities and hold each other accountable. Managers also play an important role. They are expected to lead by example and promote an open culture, learning, and continuous improvement.

According to the NVWA, despite the European requirement, there are still few concrete and practical examples of what a strong food safety culture looks like.

Tested by quality managers

The NVWA had the self-assessment tested by quality managers from a range of food businesses, from small companies to large organizations. Among other things, they indicated that the questions made them more aware of food safety within their companies.

Business owners and quality professionals can complete the questionnaire through the NVWA website. After a brief introduction, they immediately receive an assessment along with tips and recommendations. The self-assessment is completed entirely anonymously. Results are not stored by the NVWA and have no impact on inspections or enforcement activities. The tool is intended to support companies that want to strengthen their food safety culture.

Nvwa.nl