Ruys Groep demonstrates which flooring solutions can be realised: food-safe, durable, and efficient. See us as your one-stop shop, as we present our complete package.
Our floors have been known in the food processing industry for years. The high standards for hygiene, heavy load-bearing capacity, anti-slip performance and wear resistance are all critical requirements—and Ruys Groep offers the perfect flooring solution to meet them. At IFFA 2025 and Food Tech Event 2025, we will show how our expertise ensures the right floor in the right place. The more demanding the conditions, the better Ruys Groep floors perform.
Our MARGIA GRANITE floor is not new, but it certainly deserves its place at our stand: we’ve installed hundreds of thousands of square metres of this flooring across Europe, Africa, the Americas and the Middle East. Without exaggeration, MARGIA GRANITE is of exceptionally superior quality and contributes significantly to a safer and more efficient working environment for many food processing companies. Because it remains permanently anti-slip under intensive use, can be installed seamlessly, complies with all HACCP, EU, and USDA standards, is liquid-tight, resistant to blood and fatty acids, and offers a service life of at least 35 years, we proudly present this flagship product to all visitors.
Thanks to our tailored advice and sustainable all-in packages – from sloped floors to drains, gutters, bumpers/wall protection, and seamless floor transitions – Ruys Groep’s flooring solutions meet your expectations. Of course, we also assist with design and planning. We are your one-stop shop: Efficient. Targeted. Sustainable.
Curious about our methods and products? Visit our stand.
Food Tech Event 2025 | Hall 3 Booth 153
IFFA 2025 | Hall 12.0 Booth D11
Source: Vakblad Voedingsindustrie 2025