FOODPROCESSING
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Bruynkens relies on GEA for custom craftsmanship

Bruynkens Vleeswaren focuses not on volume but on quality. Director Marc Carpriau and his team produce meat products in Olen, Belgium, for various channels. Tailor-made solutions are the company’s great strength. He p..

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New blowerbelt

02 January 2014

It is difficult to label or code wet packed products, such as individually packed spare ribs, when they are covered with condensation or frost: the weighing/pricing unit dispenses a label, but cannot apply it satisfactor...

Focus on sustainability

02 January 2014

Construction of a purpose-built factory for the Dutch company Jeurgens Banket-, Biscuit- en Chocoladefabriek BV has started on the newly developed Bemmer industrial estate in Laarbeek. Jeurgens is specialised in the m...

Savings within the supply chain

02 January 2014

The Kloosterboer Delta terminal is situated in the logistical heart of The Netherlands and close to the major container terminals in the Maasvlakte port area. This strategic location offers companies new opportunities fo...

Increasingly flexible packaging machines

02 January 2014

Packaging is a world  of fast-paced developments. As a result, packaging specialist MULTIVAC  is increasingly asked to supply flexible packaging machines. “A customer  will often want an all-rounder, so we...

The sustainable breakthrough in food preparation

02 January 2014

With the Nutri-Pulse® e-Cooker® stew can be prepared in a few  minutes, with better retention of the original nutrients and an exquisite taste. e-Cooking® technology is also ideal for preparing other  types of ...