Are you a CEO or decision-maker in a food production company? Join us on November 7th for the annual Retail meets Foodindustrie event by Foodindustrie Experts, where top speakers and trendwatchers will guide you into the future of food. This networking event, tailored to CEOs and leaders in the food and retail sectors, offers an advanced program on artificial intelligence and the future of food production. Led by speakers like trendwatcher Adjiedj Bakas, AI specialist Peter Hulsen, and a mystery guest, you'll explore practical AI and automation applications that can be implemented within your organization. The program also includes sessions on innovation, technological trends, and evolving consumer needs.
Adjiedj Bakas will discuss “The Future of Food,” sharing insights on AI’s role in technology trends, sustainability, and consumer behavior. Peter Hulsen will present advanced automation and data-driven applications that can help your business operate more efficiently and adapt to market changes.
To close the event, former Olympic champion Pieter van den Hoogenband will share lessons from the world of sports that can be applied in business for growth and success. His experiences with perseverance, teamwork, and strategic planning will offer valuable insights for decision-makers looking to achieve long-term business goals.
In addition to inspiring sessions and presentations, this event provides ample opportunity to network with fellow leaders and industry peers. In a relaxed setting, you can exchange ideas, gain new perspectives, and reflect on the future of AI and automation in the food industry.
Specifically aimed at CEOs and executives in the food and retail sectors, this event not only keeps you updated on trends and innovations but also provides practical tools and strategies to implement immediately. Don’t miss this unique opportunity to strengthen your network, deepen your knowledge, and prepare your business for the AI revolution.
Source: Multivac