Automation 2014
Ondernemers sociëteit voedingsindustrie
B2B Communications
Wallbrink Crossmedia
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When will you start saving?

Do you want to reduce container- and IBC cleaning costs while maintaining the highest possible hygiene standards within your company? The innovative cleaning-unit from D&W Process Technology offers you the perfect po..

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Snel en betrouwbaar

09 September 2014

Minimaliseren van microbiologische risico’s? Controle krijgen over de fysische eigenschappen van uw product zoals textuur, kleur, smaak en voedingswaarden? Het meten van wateractiviteit (Aw-waarde) met meetinstrumenten v...

Automation without a care

09 September 2014

Insufficient supplies, redundant extra work, incorrect customer details, production costs that are not up to date, invoices that are overdue, understaffing, miscalculated discounts – they are every executive's nightmare....

New CIP Cleaner

09 September 2014

S-Clean CIP LF is a high alkaline cleaning agent with superior low foaming characteristics. It’s a very effective formula against many residues, free of NTA. For lime binding Qlean-tec uses advanced, safe components, whi...

What makes your product unique?

09 September 2014

Catch-On creative communication introduces the new B2B approach Spice Up Your Product. Together with master chef Angélique Schmeinck we make a culinary mindmap of your product. With this mindmap you can create in no time...

Aanbeveling Efaflex roldeur

09 September 2014

De hygiënische snelroldeur, de EFAFLEX SRT-Easy Clean, is speciaal ontwikkeld voor de voedingsmiddelenindustrie en extra schone of natte ruimtes. Dankzij de scharnierbare zijkappen en draaibare afdekkappen is deze deur z...

New series of semi-automatic tray sealers

09 September 2014

Het Packhuys is introducing a new series of semi-automatic tray sealers for the Benelux market, which are able to produce MAP and/or SKIN packages. The machines are favorably in terms of price, have a compact and mobile ...

AFIM Iglo airdoor

09 September 2014

The AFIM Iglo airdoor has lots of benefits: Optimum separation of temperatures in two climate zones Lower energy cost. Clear transport passage between two spaces. Optimum seal right up to the floor. Warmth ...

Hako-Antibac

09 September 2014

Hako-AntiBac is an optional feature available on the waste water tanks of our Scrubmaster machines. The antibacterial solution and recovery tanks increase the levels of hygiene in sensitive areas whilst simultaneously re...

Checkweigher CKW

09 September 2014

The Precia Molen Checkweigher CKW 410 is designed for many weighing applications, static and dynamic, a.o. tolerance check. Capacity 60 weighings per minute. The checkweigher is controlled by the userfriendly I410 indica...

Innovative solutions in meat technology

09 September 2014

Spring 2014 Dutch company NAWI and Danish-Canadian company SFK  LEBLANC merged into one company: SFK LEBLANC. “Do not worry, nothing has  disappeared”, Sales Director Alfred Klunder and CEO Ib Nykjær state. If ...

Vendrig walk'n closet

09 September 2014

Every day, food manufacturing companies use large quantities of workwear in all shapes and sizes. However, they often lack insight into the logistics flows of their workwear and how to manage it. Vendrig, a company speci...

Huls: A Dry Sausage Mecca

09 September 2014

The phenomenon of ‘preserving’ food is centuries old. Traditional preservation methods, especially of meat and fish, include curing, smoking, boiling and pickling. Such techniques have given us delicious favourites such ...