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Vivera is expanding its range with a Vivera Plant bratwurst. A tasty and 100% vegetable alternative to the bratwurst.
A 100% vegetable bratwurst that is just as tasty as an ordinary bratwurst; that was one of the objectives Vivera had in mind during the development process of this Plant bratwurst. The first results are therefore also in line with expectations.
According to a recent Normec consumer panel survey, the Vivera Plant bratwurst is the best test for taste and bite compared to other vegetarian bratwursts. The sausage does well with everyday recipes; from stew to sausage sandwich, and can be used in the (casserole) pan, oven or on the BBQ.
Product developer Robin Haakmat of Vivera further explains: "Our Plant bratwurst gives a good sausage experience, with a meaty structure: it is not too smooth and the juiciness is optimal. The skin of algae also gives the sausage a delicious crispness after preparation and remains completely vegan. In addition, our sausages look like fresh bratwurst in the packaging, and in the pan they get a nice colour. These visual aspects are crucial in the experience of meat substitutes".
Source: Vivera
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