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Vegan Zeastar, a Rijswijk-based company specializing in plant-based fish alternatives, has launched King No Crab: the first vegan alternative to king crab, a species threatened with extinction due to climate change and overfishing. There is even a harvest ban on king crab in the Bering Sea by 2023.
King No Crab mimics the taste and texture of real king crab without the use of genetically modified organisms or palm oil. These innovative products from Vegan Zeastar can seamlessly replace fish in numerous dishes, from sushi and pokébowls to crab cakes and salads.
Source: Vegan Finest Foods
Source: Vegan Finest Foods
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