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Digitisation: Remove the kink(s) from the cable

In the food industry we are often sidelined by stubborn equipment, faltering logistics or insufficient digital technology. There has to be a better way. Johan van Holland form Innius, Paul Bakker from Fanuc Benlux and Gu..

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New skin-pack packaging line

11 October 2018

Since Diviande moved into its new premises in Veenendaal last March, the company has had the space to grow in all aspects. Recently a new skin-pack packaging line was installed, which is now fully operational. Many cu...

Coca-Cola and Blücher, same high standards

09 October 2018

Blücher found a partner with the same corporate values in Coca-Cola European Partners Nederland: high quality, sustainability, and high hygiene standards.  Blücher assortment Eveline Bruins: "We manufacture st...

Dutch Yellowtail: Sustainable and tasty

09 October 2018

Farmed fish does not really have a good reputation, but the Yellowtail from Kingfish Zeeland seems to be a game changer. Farmed on land, high-end, and sustainable, and so delicious that international top chefs keep comin...

Luiten Vleeswaren takes a new direction

09 October 2018

The recently published Vega monitor of the environmental organisation Natuur & Milieu (Nature & Environment) shows that more and more people in the Netherlands become flexitarians. Luiten Vleeswaren responds to t...

Dutch people eat healthier without noticing it

09 October 2018

Every year - in the National Agreement to Improve Product Composition - agreements are made between the food and beverage industry and the supermarkets about the reduction of sugars, salt, and saturated fats. A recent ov...

Erkenning Gedragscode

09 October 2018

Een groeiend aantal bedrijven (>230) heeft de Gedragscode Voedselveiligheid en Productintegriteit ondertekend. Door te ondertekenen maakt een voedselfabrikant op de website ketenborging.nl openbaar dat zij de borging ...

Jumbo, food and soccer

08 October 2018

On 8 November Food Industry Experts launches its first knowledge event. This annual event is exclusively for entrepreneurs of food producing companies. Be inspired this year by Björn Kuipers; supermarket entrepreneur ...

Baaijens Open Event Visindustrie

08 October 2018

Ontdekken & ontmoeten; dát zijn de kernwoorden voor het Open Event van Baaijens Industrial Equipment BV! Doe kennis op tijdens de vele presentaties en boeiende demonstraties: over innovatie in de food-industrie en...

Charrua Premium Wagyu Uruguay

05 October 2018

Onder het merk Charrua brengt Jan Zandbergen Uruguayaans graangevoerd Hereford en Angus rundvlees naar de Europese markt. Het assortiment van Charrua is nu uitgebreid met een exclusieve Premium Wagyu lijn. Charrua Wagyu ...

Overzicht in- en verkoopcontracten

05 October 2018

Bent u soms het overzicht kwijt van uw lopende inkoop- en verkoopcontracten? Wordt er geboekt op verkeerde contracten? Weet u altijd hoeveel u nog op een contract kunt boeken? Mist u bij ordergave inzicht in actieve cont...

Johan Noltes overleden

04 October 2018

We hebben bericht ontvangen van het overlijden van Johan Noltes ere-lid van de Ondernemers Sociëteit Voedingsindustrie (OSV). Johan was een enthousiast en gepassioneerd mens. Vanaf het moment dat hij in 2002 bij SVO vako...

Consumers are the victom

02 October 2018

On 2 October 2018, the CBL sent a urgent letter to Minister Carola Schouten of Agriculture, Nature and Food Quality (LNV) calling for a vote against extending the bill on commercial practices. The original bill was inten...

Meer voedselinfecties in 2017

02 October 2018

In 2017 registreerde de Nederlandse Voedsel- en Warenautoriteit (NVWA) in totaal 666 uitbraken voedselinfecties en –vergiftigingen, waarbij 2.995 mensen ziek werden. In 2016 lag dat aantal nog op 594 uitbraken met 2731 z...

Beckers Veggie: 100% vegetarian snacks

01 October 2018

Beckers has developed a whole line of vegetarian oven snacks. From 1 October 2018 onwards, the products will be placed in the freezer compartment under the name Beckers Veggie at Albert Heijn and Jumbo. After months of d...

Buffer zone ASF Belgium cleared

01 October 2018

On Saturday 29 September 2018, preventive culling of pig farms started in Belgium. The farms in question are located in the buffer zone where wild boars with African swine fever have been found. A total of 58 farms in...